Strawberries and bananas are a match made in heaven – sweet, juicy, and perfectly ripe. When combined in recipes, their natural flavors create a delightful harmony that’s sure to please even the pickiest of eaters. Whether you’re looking for a quick breakfast on-the-go, a refreshing snack, or a show-stopping dessert, this duo has got you covered.
In this article, we’ll be sharing 20 mouthwatering strawberry and banana recipes that are perfect for any time of day, occasion, or taste bud. From classic smoothies to innovative desserts, we’ve got you covered with these tasty treats.
Strawberry Banana Smoothie
A refreshing blend of sweet strawberries and creamy bananas, perfect for a quick pick-me-up or post-workout snack.
Ingredients:
– 1 ripe banana
– 1 cup fresh or frozen strawberries
– 1/2 cup vanilla yogurt
– 1 tablespoon honey
– Ice cubes (optional)
Instructions:
1. In a blender, combine the banana, strawberries, and vanilla yogurt.
2. Add the honey and blend until smooth.
3. Taste and adjust sweetness if needed.
4. Add ice cubes if you prefer a thicker consistency.
5. Blend again until the ice is crushed and the smoothie is the desired texture.
Cooking Time: None! Simply blend and serve.
Banana Strawberry Pancakes
Start your day with a delicious and nutritious twist on classic pancakes! These moist and flavorful treats combine the natural sweetness of bananas and strawberries for a delightful breakfast or brunch.
Ingredients:
– 2 ripe bananas, mashed
– 1 cup fresh strawberries, hulled and sliced
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 large egg
– 1/2 cup milk
– Butter or oil for greasing the pan
Instructions:
1. In a bowl, whisk together flour, sugar, baking powder, and salt.
2. In another bowl, combine mashed bananas, sliced strawberries, and egg. Whisk until smooth.
3. Add milk to the banana mixture and whisk until combined.
4. Pour the wet ingredients into the dry ingredients and stir until just combined (do not overmix).
5. Heat a non-stick skillet or griddle over medium heat. Grease with butter or oil if necessary.
6. Drop batter by 1/4 cupfuls onto the skillet.
7. Cook for 2-3 minutes, until bubbles appear on surface and edges start to dry.
8. Flip pancakes and cook for an additional 1-2 minutes.
Cooking Time: Approximately 10-12 minutes (depending on pan size and heat).
Strawberry Banana Oatmeal
Start your day with a delicious and healthy bowl of oatmeal infused with the sweetness of strawberries and bananas. This recipe is perfect for a quick breakfast or brunch that’s both nutritious and tasty.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup water or milk (dairy or non-dairy)
– 1/4 cup sliced banana
– 1/4 cup hulled and sliced strawberries
– 1 tablespoon honey (optional)
– Pinch of salt
Instructions:
1. In a medium saucepan, bring the water or milk to a simmer.
2. Add the oats and cook for 5 minutes, stirring occasionally, until the oats have absorbed most of the liquid and have a creamy consistency.
3. Add the sliced banana and strawberries to the oatmeal. Cook for an additional 30 seconds to warm the fruit through.
4. If desired, drizzle with honey and sprinkle with salt.
5. Serve immediately and enjoy!
Cooking Time: 10 minutes
Strawberry Banana Yogurt Parfait
A refreshing and healthy treat that combines the sweetness of strawberries and bananas with the creaminess of yogurt.
Ingredients:
– 2 ripe bananas, sliced
– 1 cup fresh strawberries, hulled and sliced
– 1 cup plain Greek yogurt
– 1 tablespoon honey (optional)
– Granola or chopped nuts for topping (optional)
Instructions:
1. In a small bowl, layer the sliced bananas and strawberries.
2. Spoon the Greek yogurt over the fruit mixture.
3. If desired, drizzle with honey to add a touch of sweetness.
4. Top with granola or chopped nuts for added crunch.
5. Repeat the layers one more time, ending with yogurt on top.
Cooking Time: 0 minutes (ready in an instant!)
Servings: 1-2
Banana Strawberry Bread
Moist and flavorful, this Banana Strawberry Bread is perfect for a sweet breakfast or snack.
Ingredients:
– 3 ripe bananas, mashed
– 1 cup strawberry jam
– 2 cups all-purpose flour
– 1 tsp baking powder
– 1/4 tsp salt
– 1/4 cup unsalted butter, melted
– 1 large egg
– 1 tsp vanilla extract
– Optional: chopped fresh strawberries for garnish
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan.
2. In a large bowl, combine mashed bananas, strawberry jam, and melted butter. Mix well.
3. Add flour, baking powder, and salt. Mix until just combined.
4. Beat in the egg and vanilla extract.
5. Pour batter into prepared loaf pan. Smooth top.
6. Bake for 55-60 minutes or until a toothpick inserted comes out clean.
7. Remove from oven and let cool on wire rack.
Cooking Time: 55-60 minutes
Yield: 1 large loaf of banana strawberry bread
Strawberry Banana Chia Pudding
This sweet and nutritious dessert combines the natural sweetness of strawberries and bananas with the nutritional benefits of chia seeds, making it a perfect treat for any time of day.
Ingredients:
– 1/2 cup chia seeds
– 1 ripe banana, mashed
– 1 cup fresh or frozen strawberries, sliced
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/2 cup unsweetened almond milk
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Stir well and let it sit for 5-10 minutes to allow the chia seeds to absorb the liquid.
2. In a separate bowl, combine mashed banana, sliced strawberries, honey, and vanilla extract. Mix until smooth.
3. Add the banana-strawberry mixture to the chia seed mixture and stir until well combined.
4. Refrigerate for at least 30 minutes or overnight to allow the pudding to set.
5. Serve chilled and enjoy!
Cooking Time: 30 minutes (or overnight)
Strawberry Banana French Toast
Start your day with a delicious twist on classic French toast, featuring the sweetness of strawberries and bananas.
Ingredients:
– 4 slices of bread (preferably challah or brioche)
– 2 ripe bananas, sliced
– 1 cup of fresh strawberries, hulled and sliced
– 2 large eggs
– 1/2 cup of milk
– 2 tablespoons of unsalted butter, melted
– Maple syrup, for serving
– Confectioner’s sugar, for dusting (optional)
Instructions:
1. In a shallow dish, whisk together eggs, milk, and melted butter.
2. Heat a non-stick skillet or griddle over medium heat.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Place coated bread slices on the skillet or griddle and cook for 2-3 minutes per side, or until golden brown.
5. While French toast is cooking, sauté sliced bananas and strawberries in a separate pan with a pat of butter until tender.
6. Assemble by placing cooked French toast on a plate, topping with banana-strawberry mixture, and drizzling with maple syrup. Dust with confectioner’s sugar, if desired.
Cooking Time: 10-12 minutes
Banana Strawberry Muffins
Brighten up your day with these scrumptious Banana Strawberry Muffins! Moist and flavorful, they’re perfect for a quick breakfast or snack.
Ingredients
– 3 large ripe bananas, mashed
– 1 cup fresh strawberries, hulled and sliced
– 2 cups all-purpose flour
– 1 tsp baking powder
– 1/4 tsp salt
– 1/2 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 large eggs
– 1 tsp vanilla extract
Instructions
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, combine mashed bananas, sliced strawberries, sugar, melted butter, eggs, and vanilla extract. Stir until well combined.
4. Add the dry ingredients to the wet mixture and stir until just combined (do not overmix).
5. Divide batter evenly among muffin cups.
6. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
Cooking Time: 20-25 minutes
Strawberry Banana Salad
This refreshing salad combines the natural sweetness of strawberries and bananas with a hint of tanginess from feta cheese, creating a perfect treat for warm weather.
Ingredients:
– 2 ripe bananas, sliced
– 1 cup fresh strawberries, hulled and sliced
– 1/4 cup crumbled feta cheese
– 1 tablespoon honey
– 1 tablespoon lemon juice
– Salt to taste
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large bowl, combine the sliced bananas and strawberries.
2. Crumble the feta cheese over the fruit mixture.
3. In a small bowl, whisk together the honey and lemon juice until well combined.
4. Pour the honey-lemon mixture over the fruit and cheese.
5. Toss gently to coat all ingredients evenly.
6. Season with salt to taste.
7. Garnish with fresh mint leaves, if desired.
Cooking Time: None! This salad is ready in just a few minutes.
Strawberry Banana Ice Cream
Get ready to treat yourself with this luscious homemade ice cream featuring the sweet combination of strawberries and bananas!
Ingredients:
– 3 ripe bananas
– 1 cup fresh or frozen strawberries
– 1/2 cup heavy cream
– 1/2 cup whole milk
– 1 tsp vanilla extract
Instructions:
1. Peel the bananas and slice them into 1-inch pieces.
2. In a blender, combine the banana slices, strawberries, and vanilla extract. Blend until smooth.
3. In a separate bowl, whisk together the heavy cream and whole milk until well combined.
4. Add the cream mixture to the blender with the banana-strawberry mixture. Blend until smooth.
5. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
6. Once frozen, scoop and serve immediately!
Cooking Time: 20 minutes (including churning time)
Banana Strawberry Crepes
Banana Strawberry Crepes: A Sweet and Fruity Twist on a Classic French Delight!
Ingredients:
– 1 cup all-purpose flour
– 2 eggs
– 1/2 cup milk
– 1/4 teaspoon salt
– 2 tablespoons sugar
– 1/2 ripe banana, sliced
– 1/2 cup hulled and sliced strawberries
– Confectioners’ sugar (optional)
Instructions:
1. In a large mixing bowl, whisk together flour, eggs, milk, and salt until smooth.
2. Heat a small non-stick pan over medium heat.
3. Pour in a ladle of batter and tilt the pan to evenly coat the surface.
4. Cook for 1-2 minutes or until the edges start to curl.
5. Loosen the crepe with a spatula and flip it.
6. Top with sliced banana, strawberries, and a drizzle of your favorite sweetener (optional).
7. Fold the crepe in half and serve warm.
Cooking Time: 10-15 minutes
Strawberry Banana Protein Shake
Boost your morning routine with this refreshing and nutritious protein shake packed with the sweetness of strawberries and bananas.
Ingredients:
– 1 scoop vanilla whey protein powder (25g)
– 1/2 cup frozen strawberries
– 1 ripe banana
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– Ice cubes (as needed)
Instructions:
1. Add the protein powder, frozen strawberries, and banana to a blender.
2. Pour in the almond milk and add the honey.
3. Blend on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
4. Add ice cubes if you prefer a thicker consistency.
5. Blend again until the ice is fully incorporated.
Cooking Time: None! Just blend and enjoy!
Strawberry Banana Sorbet
Beat the heat with this light and fruity sorbet recipe that combines the natural sweetness of strawberries and bananas. Perfect for a quick dessert or as a palate cleanser between courses.
Ingredients:
– 2 ripe bananas
– 1 cup fresh strawberries, hulled and sliced
– 1/4 cup granulated sugar
– 1/2 cup water
Instructions:
1. In a blender or food processor, puree the bananas until smooth.
2. Add the sliced strawberries, sugar, and water to the blender. Blend until well combined.
3. Taste and adjust sweetness as needed.
4. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
5. Once frozen, scoop and serve immediately.
Cooking Time: 3-4 hours (depending on ice cream maker)
Banana Strawberry Waffles
Start your day with a delicious twist on traditional waffles, infused with the sweetness of bananas and strawberries.
Ingredients:
• 2 ripe bananas, mashed
• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/4 cup granulated sugar
• 1/2 cup whole milk
• 1 large egg
• 2 tablespoons melted butter
• 1/2 cup hulled and sliced strawberries
• Confectioners’ sugar, for dusting (optional)
Instructions:
1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
3. In a separate bowl, combine mashed bananas, milk, egg, and melted butter. Whisk until smooth.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Gently fold in sliced strawberries.
6. Pour about 1/4 cup of batter onto the preheated waffle iron.
7. Cook for 3-5 minutes or until golden brown.
8. Repeat with remaining batter, dusting with confectioners’ sugar if desired.
Cooking Time: 15-20 minutes
Strawberry Banana Granola Bars
These chewy granola bars are packed with the natural sweetness of strawberries and bananas, perfect for a quick snack or breakfast on-the-go. With just 10 ingredients, you can whip up a batch in no time!
Ingredients:
– 2 cups rolled oats
– 1 cup chopped almonds
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/2 cup mashed banana
– 1/2 cup diced strawberries
– 1/4 cup granulated sugar
– 1/4 teaspoon salt
– 1 tablespoon coconut oil
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8 inch baking dish with parchment paper.
2. In a large bowl, mix together oats, almonds, and granulated sugar.
3. In a separate bowl, combine honey, brown sugar, mashed banana, diced strawberries, salt, coconut oil, and vanilla extract. Stir until smooth.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Press mixture into prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden.
7. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Strawberry Banana Popsicles
Beat the heat with these sweet and tangy popsicles made with fresh strawberries, ripe bananas, and a hint of lemon. Perfect for kids and adults alike!
Ingredients:
– 2 ripe bananas, sliced
– 1 cup hulled and sliced strawberries
– 1/4 cup granulated sugar
– 1 tablespoon freshly squeezed lemon juice
– 1 cup plain Greek yogurt (optional)
Instructions:
1. In a blender or food processor, puree the banana slices until smooth.
2. Add the strawberry slices and blend until well combined.
3. Add the sugar and lemon juice, blending until the mixture is sweet and tangy.
4. Pour the mixture into popsicle molds or small cups.
5. If using Greek yogurt, swirl it into the mixture for added creaminess.
6. Freeze for at least 4 hours or overnight.
7. Enjoy your delicious Strawberry Banana Popsicles!
Cooking Time: 4 hours (or overnight)
Banana Strawberry Jam
This delightful jam combines the natural sweetness of bananas with the tartness of strawberries, creating a unique and delicious spread perfect for toast, biscuits, or as a topping for yogurt or ice cream.
Ingredients:
• 3 ripe bananas
• 1 cup fresh or frozen strawberries
• 1/2 cup granulated sugar
• 1 tablespoon lemon juice
• 1/4 teaspoon pectin (optional)
Instructions:
1. In a medium saucepan, combine the sliced bananas and strawberries.
2. Add the sugar, lemon juice, and pectin (if using). Stir until the sugar has dissolved.
3. Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for 20-25 minutes, or until the jam thickens and passes the “wrinkle test”.
4. Remove from heat and let cool slightly before transferring to an airtight container.
Cooking Time: 20-25 minutes
Strawberry Banana Trifle
A classic dessert that’s perfect for warm weather, this Strawberry Banana Trifle is a layered masterpiece of sweet and tangy flavors. With fresh strawberries, ripe bananas, and creamy whipped cream, it’s an easy-to-make treat that’s sure to please.
Ingredients:
– 1 pint fresh strawberries, hulled and sliced
– 3 ripe bananas, sliced
– 1 cup heavy whipping cream
– 2 tablespoons granulated sugar
– 1/4 teaspoon vanilla extract
– 1 package store-bought ladyfingers (about 12-16 pieces)
Instructions:
1. In a large bowl, whip the heavy cream until stiff peaks form. Add sugar and vanilla extract; mix well.
2. Dip each ladyfinger into a cup of cold milk for about 3-5 seconds on each side. They should be soft and pliable but not too wet.
3. Begin assembling the trifle by spreading half of the whipped cream in the bottom of a large serving dish. Arrange 4-6 ladyfingers on top.
4. Layer sliced strawberries, bananas, and remaining whipped cream. Repeat the layers one more time, ending with a layer of whipped cream on top.
5. Refrigerate for at least 30 minutes to allow flavors to meld together.
Cooking Time: None! This recipe is ready in no time.
Strawberry Banana Cheesecake
This Strawberry Banana Cheesecake recipe combines the natural sweetness of ripe bananas and fresh strawberries with a creamy cheesecake filling, all on a buttery graham cracker crust. Perfect for warm weather gatherings or special occasions.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 3 large ripe bananas, sliced
– 1 cup fresh strawberries, hulled and sliced
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C).
2. Prepare crust by mixing crumbs, sugar, and melted butter. Press into a 9-inch springform pan.
3. In a separate bowl, combine bananas, strawberries, and cream cheese. Mix until smooth.
4. Add granulated sugar, eggs, and vanilla extract. Mix until well combined.
5. Pour cheesecake mixture over crust.
6. Bake for 45-50 minutes or until edges are set and center is slightly jiggly.
7. Let cool completely before serving.
Cooking Time: 45-50 minutes
Banana Strawberry Tart
Treat your taste buds to a delightful combination of fresh strawberries and caramelized bananas in a buttery pastry crust.
Ingredients:
– 1 package frozen puff pastry, thawed
– 3 ripe bananas, sliced
– 1 cup hulled and sliced strawberries
– 2 tablespoons unsalted butter, melted
– 1 tablespoon honey
– 1/4 teaspoon salt
Instructions:
1. Preheat oven to 375°F (190°C). Roll out puff pastry on a floured surface to a thickness of about 1/8 inch.
2. In a small bowl, mix together melted butter, honey, and salt. Brush the mixture evenly over the pastry, leaving a 1-inch border around the edges.
3. Arrange sliced bananas and strawberries on one half of the pastry, leaving a small border at the center.
4. Fold the other half of the pastry over the filling to form a triangle or a square shape. Press the edges to seal.
5. Brush the top with a little water and bake for 25-30 minutes, or until golden brown.
Cooking Time: 25-30 minutes
Summary
Get ready to indulge in a world of sweet and savory delights with these 20 scrumptious strawberry and banana recipes! From classic smoothies and pancakes to creative oatmeal and yogurt parfaits, there’s something for every occasion. Whip up a batch of banana strawberry bread or muffins for a quick breakfast, or treat yourself to a decadent strawberry banana cheesecake. Whether you’re in the mood for something light and refreshing or rich and indulgent, these recipes are sure to satisfy your cravings.
