Ah, the sweet and soothing charm of lavender! Who would have thought that this calming herb could also be infused into a refreshing drink? From classic lemonade to creamy milkshakes, we’ve got 20 delightful lavender drink recipes to tantalize your taste buds. Whether you’re in the mood for something fizzy and bubbly or smooth and velvety, these innovative concoctions are sure to quench your thirst and satisfy your senses.
In this article, we’ll take you on a journey through the world of floral beverages, showcasing a variety of creative recipes that incorporate lavender in unique and intriguing ways. From sweet treats like Lavender Lemonade with Honey and Sparkling Lavender Limeade to soothing sippers like Lavender Chamomile Cooler and Lavender Vanilla Milkshake, there’s something for everyone on this list.
Lavender Lemonade with Honey
Beat the heat with this unique and refreshing twist on classic lemonade. The subtle floral flavor of lavender pairs perfectly with the sweetness of honey, creating a drink that’s both calming and invigorating.
Ingredients:
– 2 cups fresh lemon juice
– 1 cup granulated sugar
– 1/4 cup dried lavender buds
– 4 cups water
– 1 tablespoon honey
Instructions:
1. In a large pitcher, combine lemon juice and sugar. Stir until the sugar is dissolved.
2. Add the dried lavender buds to the mixture and let it steep for at least 30 minutes in the refrigerator to allow the flavors to meld.
3. Strain the mixture through a fine-mesh sieve into another pitcher or container. Discard the lavender buds.
4. Add water to the mixture and stir well.
5. Stir in the honey until dissolved.
6. Chill the lemonade in the refrigerator for at least 30 minutes before serving.
Cooking Time: None
Iced Lavender Latte
Experience the soothing sweetness of lavender in this refreshing iced latte.
Ingredients:
– 2 shots strong brewed coffee
– 1 cup milk (dairy or non-dairy)
– 1/4 cup granulated sugar
– 1/2 teaspoon dried lavender buds
– Ice cubes
– Whipped cream and lavender sprigs for garnish (optional)
Instructions:
1. Brew two shots of strong coffee and let it cool.
2. In a medium saucepan, combine milk, sugar, and dried lavender buds. Heat over medium heat, stirring occasionally, until the sugar dissolves and the mixture simmers.
3. Remove from heat and let steep for 5-7 minutes to allow the lavender flavor to infuse.
4. Strain the mixture through a fine-mesh sieve into a large glass filled with ice cubes. Discard the lavender buds.
5. Pour in the cooled coffee, stirring gently to combine.
6. Top with whipped cream and a sprig of fresh lavender, if desired.
Cooking Time: 10-12 minutes (includes steeping time)
Lavender Mint Iced Tea
This herb-infused tea combines the subtle sweetness of lavender with the cooling essence of mint, creating a unique and revitalizing brew perfect for hot summer days.
Ingredients:
– 1 teaspoon dried lavender buds
– 1/4 cup fresh mint leaves
– 1 quart water
– Honey or sugar (optional)
Instructions:
1. In a large pot, bring the water to a boil.
2. Remove from heat and add the dried lavender buds. Let steep for 5-7 minutes, or until the mixture has cooled slightly.
3. Strain the tea into a separate container to remove the lavender buds.
4. Add the fresh mint leaves to the tea and let it infuse for an additional 5-10 minutes, or until the desired level of mintiness is reached.
5. Strain the tea again to remove the mint leaves.
6. Sweeten with honey or sugar, if desired.
7. Chill in the refrigerator for at least 30 minutes before serving.
Cooking Time: 20-25 minutes
Lavender Blueberry Smoothie
This refreshing smoothie combines the sweetness of blueberries with the subtle floral flavor of lavender, making it a perfect treat for any time of day. With only a few ingredients and no cooking required, this recipe is quick, easy, and packed with antioxidants.
Ingredients:
– 1 cup fresh or frozen blueberries
– 1/2 cup plain Greek yogurt
– 1 tablespoon honey
– 1/4 teaspoon dried lavender buds
– 1/2 cup unsweetened almond milk
– Ice cubes (optional)
Instructions:
1. In a blender, combine blueberries, Greek yogurt, and honey.
2. Add the dried lavender buds and blend until well combined.
3. Pour in the almond milk and blend until smooth.
4. Taste and adjust sweetness or lavender flavor as needed.
5. Add ice cubes if you prefer a thicker texture.
Cooking Time: None! Simply blend and serve.
Sparkling Lavender Limeade
Elevate your summer gatherings with this refreshing twist on classic limeade, infused with the subtle charm of lavender.
Ingredients:
– 2 cups water
– 1 cup freshly squeezed lime juice
– 1/4 cup granulated sugar
– 1/4 cup dried lavender buds
– 1 liter sparkling water
– Ice cubes
– Fresh lavender sprigs for garnish (optional)
Instructions:
1. In a large pitcher, combine water and sugar. Stir until dissolved.
2. Add lime juice and stir to combine.
3. Steep lavender buds in the mixture for at least 30 minutes or overnight to allow flavors to meld.
4. Strain the mixture through a fine-mesh sieve into a separate pitcher, discarding lavender buds.
5. Chill the infused mixture in the refrigerator for at least 2 hours.
6. Just before serving, stir in sparkling water.
7. Serve over ice and garnish with fresh lavender sprigs, if desired.
Cooking Time: None (prep time: approximately 1 hour)
Lavender Honey Milk Tea
Combine the soothing flavors of lavender, honey, and milk tea for a calming and delicious beverage perfect for any time of day.
Ingredients:
– 1 cup strong brewed black tea (cooled)
– 1 tablespoon dried lavender buds
– 2 tablespoons honey
– 1/2 cup whole milk or non-dairy alternative
– Ice cubes
Instructions:
1. In a large mug, combine the cooled black tea and dried lavender buds.
2. Let it steep for 5-7 minutes to allow the lavender flavors to infuse into the tea.
3. Strain the tea mixture through a fine-mesh sieve or cheesecloth into a new mug. Discard the lavender buds.
4. Add honey to taste, stirring until dissolved.
5. Pour in the milk and stir well to combine.
6. Chill the tea by adding ice cubes if desired.
Cooking Time: 10-12 minutes (including steeping time)
Lavender Earl Grey Iced Tea
This refreshing tea combines the subtle flavors of lavender and earl grey, perfect for a warm day or as a relaxing evening drink.
Ingredients:
– 1 black tea bag (Earl Grey)
– 1/4 cup dried lavender buds
– 1 quart water
– Honey or sugar (optional)
Instructions:
1. In a large pot, bring the water to a boil.
2. Remove from heat and add the Earl Grey tea bag. Let it steep for 5 minutes.
3. Add the dried lavender buds to the pot and let them infuse for an additional 5-7 minutes, depending on desired strength of lavender flavor.
4. Strain the tea into a large pitcher or jug to remove the tea bag and lavender buds.
5. Chill the tea in the refrigerator for at least 2 hours before serving.
6. Serve over ice and sweeten with honey or sugar to taste.
Cooking Time: 15-20 minutes
Lavender Coconut Mocktail
A refreshing twist on traditional mocktails, this Lavender Coconut Mocktail combines the soothing qualities of lavender with the creamy richness of coconut milk.
Ingredients:
– 2 cups coconut water
– 1 cup coconut milk
– 1/4 cup freshly squeezed lime juice
– 1 tsp dried lavender buds
– Ice cubes
– Fresh lavender sprigs for garnish (optional)
Instructions:
1. In a large pitcher, combine coconut water and coconut milk. Stir until well combined.
2. Add freshly squeezed lime juice and stir gently to combine.
3. Add dried lavender buds and let it steep in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Strain the mixture through a fine-mesh sieve into another pitcher, discarding the lavender buds.
5. Fill glasses with ice and pour the Lavender Coconut Mocktail over the ice.
6. Garnish with fresh lavender sprigs, if desired.
Cooking Time: 30 minutes (steeping time)
Enjoy your relaxing and flavorful Lavender Coconut Mocktail!
Lavender Vanilla Milkshake
This creamy milkshake combines the soothing flavor of lavender with the sweetness of vanilla, making it a unique and refreshing treat for any time of year. With just a few simple ingredients and steps, you can create this delightful drink in no time.
Ingredients:
– 2 cups vanilla ice cream
– 1/4 cup heavy cream
– 1 tablespoon dried lavender buds
– 1 teaspoon pure vanilla extract
– 1-2 drops lavender extract (optional)
– Ice cubes
Instructions:
1. In a blender, combine the ice cream, heavy cream, and dried lavender buds.
2. Blend on high speed until the mixture is smooth and the lavender is fully incorporated.
3. Add the vanilla extract and blend for an additional 10-15 seconds.
4. Taste and adjust the sweetness or lavender flavor as needed (if using lavender extract).
5. Pour the milkshake into a glass filled with ice cubes.
6. Serve immediately and enjoy!
Cooking Time: None! This recipe is ready in just a few minutes.
Lavender Rosewater Spritzer
This sweet and floral spritzer is perfect for warm weather gatherings or a relaxing evening at home. With the subtle flavors of lavender and rose, this drink is sure to impress your guests.
Ingredients:
– 2 oz Prosecco
– 1/2 oz Rosewater syrup (see note)
– 1/4 oz Lavender syrup (see note)
– Sliced strawberries or edible flowers for garnish
Instructions:
1. Fill a glass with ice.
2. Pour in the Prosecco, rosewater syrup, and lavender syrup.
3. Stir gently to combine.
4. Garnish with sliced strawberries or edible flowers.
Cooking Time: None! This spritzer is ready to drink immediately.
Notes:
– Rosewater syrup: Mix 1 cup water with 1/2 cup sugar and 2 tablespoons rosewater. Simmer until the sugar dissolves, then let cool.
– Lavender syrup: Mix 1 cup water with 1/2 cup sugar and 1 tablespoon dried lavender buds. Simmer for 10 minutes, then strain and let cool.
Lavender Chamomile Cooler
Cool off with this refreshing and soothing beverage infused with the calming essence of lavender and chamomile.
Ingredients:
– 2 cups water
– 1 cup dried lavender buds
– 1/2 cup dried chamomile flowers
– 1 tablespoon honey (optional)
– Ice cubes
Instructions:
1. In a medium saucepan, bring the water to a simmer.
2. Add the dried lavender buds and chamomile flowers. Remove from heat and let steep for 10-15 minutes.
3. Strain the mixture through a fine-mesh sieve into a large pitcher or jug. Discard the solids.
4. Chill the infusion in the refrigerator for at least 30 minutes.
5. Just before serving, stir in honey if desired to sweeten the drink.
6. Serve over ice and garnish with fresh lavender sprigs, if desired.
Cooking Time: 10-15 minutes
Serves: 4-6 people
Enjoy your calming Lavender Chamomile Cooler on a warm day or whenever you need a moment of relaxation.
Lavender Peach Iced Tea
Soak up the sweet and soothing flavor of summer with this unique blend of lavender and peaches in a refreshing glass of iced tea. This recipe is perfect for warm weather gatherings or a relaxing afternoon pick-me-up.
Ingredients:
– 1 quart water
– 4 black tea bags (such as Earl Grey or English Breakfast)
– 2 ripe peaches, diced
– 1 tablespoon dried lavender buds
– 1 cup granulated sugar (or to taste)
– Ice cubes
Instructions:
1. Bring the water to a boil and add the tea bags. Let steep for 5-7 minutes, or until the tea reaches your desired strength.
2. Remove the tea bags and add the diced peaches. Let them infuse in the tea for at least 30 minutes, or overnight in the refrigerator.
3. Strain the tea mixture to remove the peaches and lavender buds.
4. Add the sugar to taste and stir until dissolved.
5. Chill the tea in the refrigerator before serving over ice.
Cooking Time: 10-15 minutes (steeping time)
Lavender Hot Chocolate
Cozy up with this unique and delightful hot chocolate recipe infused with the subtle sweetness of lavender. Perfect for a chilly winter evening, this drink is sure to become a new favorite.
Ingredients:
– 1 cup milk (whole, skim or non-dairy)
– 2 tablespoons unsweetened cocoa powder
– 2 tablespoons granulated sugar
– 1/4 teaspoon dried lavender buds
– 1/4 teaspoon vanilla extract
– Pinch of salt
– Whipped cream and fresh lavender sprigs for garnish (optional)
Instructions:
1. In a medium saucepan, warm the milk over low heat.
2. Add the cocoa powder, sugar, and lavender buds to the milk. Whisk until smooth and well combined.
3. Bring the mixture to a simmer, then reduce heat to low and let it steep for 5-7 minutes, or until the flavors have melded together.
4. Strain the hot chocolate into mugs to remove the lavender buds.
5. Add vanilla extract and salt. Stir to combine.
Cooking Time: 10-12 minutes
Lavender Ginger Ale
This refreshing drink combines the floral sweetness of lavender with the spicy warmth of ginger, perfect for hot summer days or a relaxing evening.
Ingredients:
– 2 cups water
– 1 cup sugar
– 1/4 cup dried lavender buds
– 1/4 cup fresh ginger, peeled and sliced
– 1 lemon, juiced
– 1/2 teaspoon citric acid (optional)
Instructions:
1. In a large pot, combine water and sugar. Heat over medium heat, stirring until sugar dissolves.
2. Add lavender buds and ginger slices to the pot. Remove from heat and let steep for 10-15 minutes, or until mixture has cooled slightly.
3. Strain the mixture through a fine-mesh sieve into a large pitcher. Discard solids.
4. Stir in lemon juice and citric acid (if using).
5. Chill mixture in refrigerator for at least 2 hours before serving.
Cooking Time: None, as this is a cold-brewed drink.
Lavender Pomegranate Punch
This punch combines the sweet-tart flavors of pomegranate with the subtle, floral notes of lavender, creating a unique and refreshing drink perfect for warm weather gatherings or special occasions.
Ingredients:
– 2 cups pomegranate juice
– 1 cup lemon-lime soda
– 1/4 cup dried lavender buds
– 1 tablespoon honey
– 1/4 cup freshly squeezed lime juice
– Ice cubes
– Fresh pomegranate seeds and edible flowers for garnish (optional)
Instructions:
1. In a large pitcher, combine pomegranate juice, lemon-lime soda, and dried lavender buds. Let it steep in the refrigerator for at least 30 minutes to allow the flavors to meld.
2. Just before serving, stir in honey until dissolved.
3. Add freshly squeezed lime juice and stir gently.
4. Chill the mixture further if desired, then serve over ice with garnishes of your choice.
Cooking Time: 30 minutes (steeping time)
Lavender Cucumber Infused Water
Elevate your hydration game with this unique and refreshing twist on infused water. The subtle sweetness of cucumbers pairs perfectly with the floral flavor of lavender, creating a delightful and rejuvenating drink.
Ingredients:
– 1 large cucumber, sliced
– 1/4 cup dried lavender buds
– 2 liters water
– Ice cubes (optional)
Instructions:
1. In a large pitcher, combine the sliced cucumber and dried lavender buds.
2. Add the water to the pitcher and stir gently to combine.
3. Refrigerate for at least 30 minutes to allow the flavors to meld together.
4. Strain the mixture through a fine-mesh sieve or cheesecloth before serving.
5. Serve chilled, with ice cubes if desired.
Cooking Time: None required! Just refrigerate and enjoy.
Lavender Matcha Latte
Experience the soothing blend of floral lavender and rich matcha green tea in this unique latte recipe.
Ingredients:
– 1 teaspoon matcha powder
– 1 cup milk (dairy or non-dairy)
– 1 tablespoon honey
– 1/4 teaspoon dried lavender buds
– 1/2 cup water
– Ice cubes (optional)
Instructions:
1. In a small bowl, whisk together matcha powder and honey until smooth.
2. Add the mixture to a medium saucepan with milk, dried lavender buds, and water.
3. Heat over low heat, whisking constantly, until the mixture is warm and frothy (about 5 minutes).
4. Strain the latte into a cup using a fine-mesh sieve or cheesecloth to remove the lavender buds.
5. Taste and adjust sweetness as needed.
6. Serve immediately, or chill in the refrigerator for up to 24 hours and reheat when ready.
Cooking Time: 5 minutes
Serves: 1
Lavender Apple Cider
As the crisp autumn air sets in, warm up with a refreshing and calming drink that combines the sweetness of apples with the floral charm of lavender. This Lavender Apple Cider is perfect for cozying up on a chilly evening or sharing with friends and family.
Ingredients:
– 2 cups apple cider
– 1/4 cup dried lavender buds
– 1 tablespoon honey (optional)
– Slices of orange or lemon, for garnish
Instructions:
1. In a large pot, combine apple cider and lavender buds. Heat over medium heat until the mixture starts to simmer.
2. Reduce heat to low and let steep for 10-15 minutes, allowing the flavors to meld together.
3. Strain the mixture through a fine-mesh sieve or cheesecloth into a clean pitcher or jug. Discard the lavender buds.
4. Add honey, if using, to taste.
5. Serve warm, garnished with slices of orange or lemon.
Cooking Time: 10-15 minutes
Lavender Orange Blossom Tea
This unique tea combines the calming properties of lavender with the sweet, floral notes of orange blossom. Perfect for a relaxing afternoon or a soothing evening brew.
Ingredients:
– 1 tablespoon dried lavender buds
– 2 tablespoons dried orange blossom petals
– 1 teaspoon loose-leaf green tea (such as sencha or dragonwell)
– 1 cup boiling water
– Honey or sugar (optional)
Instructions:
1. In a small infuser or teapot, combine the lavender buds and orange blossom petals.
2. Add the loose-leaf green tea to the infuser or teapot.
3. Pour in the boiling water and let it steep for 5-7 minutes, or until the desired strength is reached.
4. Strain the tea into a cup and add honey or sugar to taste (if desired).
5. Enjoy your soothing Lavender Orange Blossom Tea!
Cooking Time: 5-7 minutes
Lavender Berry Sangria
Elevate your gatherings with this unique and refreshing twist on traditional sangria, featuring the floral flavor of lavender and the sweetness of mixed berries.
Ingredients:
– 1 bottle of white wine (Pinot Grigio or Sauvignon Blanc work well)
– 1 cup mixed berries (strawberries, blueberries, raspberries, blackberries)
– 2 tablespoons dried lavender buds
– 1 orange, sliced
– 1 lemon, sliced
– 1/4 cup granulated sugar
– Sparkling water
Instructions:
1. In a large pitcher, combine the white wine and mixed berries. Let it sit at room temperature for at least 30 minutes to allow the flavors to meld.
2. Add the dried lavender buds, orange slices, and lemon slices to the pitcher. Stir gently to combine.
3. Cover the pitcher and refrigerate for at least 2 hours or overnight to allow the flavors to infuse.
4. Just before serving, stir in the granulated sugar until dissolved.
5. Top with sparkling water and serve chilled.
Cooking Time: 30 minutes (plus infusion time)
Summary
Get ready to quench your thirst with these refreshing lavender drink recipes! From classic lemonade and latte variations, to fruity smoothies and tea infusions, there’s something for everyone. Try Lavender Lemonade with Honey, Iced Lavender Latte, or Lavender Mint Iced Tea for a soothing twist on traditional flavors. For a sweet treat, indulge in Lavender Blueberry Smoothie or Lavender Vanilla Milkshake. And don’t forget to try the sparkling and fruity options like Sparkling Lavender Limeade and Lavender Pomegranate Punch! Whether you’re looking for a warm or cool beverage, these recipes are sure to delight.
