Are you tired of the same old routine on busy weeknights? Do you struggle to come up with quick and easy dinner ideas that your family will love? Look no further! Hamburger skillets are a game-changer when it comes to fast, flavorful meals. With just a few simple ingredients and some basic cooking skills, you can whip up a satisfying meal in no time.
From classic comfort food dishes like cheesy pasta and loaded nachos, to international-inspired recipes like teriyaki stir-fry and Mediterranean skillet with feta, we’ve got 18 mouth-watering hamburger skillet recipes to add to your repertoire. Whether you’re a busy parent looking for a solution to the “what’s for dinner” conundrum, or simply a foodie seeking inspiration, this collection has something for everyone. So grab your skillet and get ready to cook up some deliciousness!
Cheesy Hamburger Skillet Pasta
A hearty, one-pot pasta dish packed with juicy hamburger, savory tomato sauce, and a blend of melted cheeses.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup pasta of your choice (e.g., penne or rotini)
– 1 can (28 oz) crushed tomatoes
– 1 cup grated cheddar cheese
– 1/2 cup grated mozzarella cheese
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Cook pasta according to package directions. Drain and set aside.
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Add diced onion and minced garlic; cook until the onion is translucent.
4. Stir in crushed tomatoes and bring to a simmer.
5. Combine cooked pasta with the tomato sauce mixture.
6. Sprinkle cheddar and mozzarella cheese over the top; cover the skillet and let it melt, about 2-3 minutes.
7. Season with salt and pepper to taste.
8. Garnish with chopped parsley, if desired.
Cooking Time: 20-25 minutes
Loaded Hamburger Skillet Nachos
Loaded Hamburger Skillet Nachos Recipe
Get ready for a flavorful twist on traditional nachos! This recipe combines juicy ground beef, creamy cheese, and crunchy tortilla chips for a satisfying snack or meal.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup nacho cheese sauce
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro
– 1 bag tortilla chips (your favorite flavor)
– Salt and pepper to taste
Instructions:
1. Cook ground beef in a large skillet over medium-high heat, breaking it up with a spoon as it cooks.
2. Add diced onion and minced garlic; cook until the onion is translucent.
3. Stir in nacho cheese sauce; let it melt completely.
4. Arrange tortilla chips on a serving platter or individual plates.
5. Spoon the beef mixture over the chips, followed by shredded cheddar cheese.
6. Sprinkle chopped cilantro on top and serve immediately.
Cooking Time: 20-25 minutes
One-Pot Hamburger Skillet Casserole
A hearty, comforting casserole that’s ready in under an hour, perfect for a weeknight dinner or weekend family meal.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup frozen peas and carrots
– 1 can (14.5 oz) diced tomatoes
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 tsp paprika
– Salt and pepper to taste
– 1 tablespoon olive oil
Instructions:
1. Preheat oven to 375°F.
2. In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Add the diced onion and minced garlic; cook until the onion is translucent.
4. Stir in the frozen peas and carrots, canned tomatoes, shredded cheese, milk, paprika, salt, and pepper.
5. Bring to a simmer and let cook for 10 minutes or until the casserole has thickened slightly.
6. Transfer the skillet to the preheated oven and bake for an additional 15-20 minutes or until hot and bubbly.
7. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 45-50 minutes
Spicy Hamburger Skillet Tacos
A flavorful twist on traditional tacos, this recipe combines the richness of ground beef with the boldness of chili peppers and spices. Perfect for a quick weeknight dinner or a casual gathering with friends.
Ingredients:
– 1 lb ground beef
– 1/2 cup diced onion
– 1 bell pepper, diced
– 2 cloves garlic, minced
– 1 jalapeño pepper, diced
– 1 tablespoon chili powder
– 1 teaspoon cumin
– 1/2 teaspoon paprika
– Salt and pepper, to taste
– 8-10 corn tortillas
– Shredded cheese, for serving (optional)
– Fresh cilantro, for garnish (optional)
Instructions:
1. Cook ground beef in a large skillet over medium-high heat, breaking up with a spoon as it cooks.
2. Add diced onion, bell pepper, and garlic; cook until vegetables are tender.
3. Stir in chili powder, cumin, paprika, salt, and pepper.
4. Reduce heat to low and simmer for 5-7 minutes or until flavors have melded together.
5. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
6. Assemble tacos by spooning beef mixture onto tortillas and topping with cheese and cilantro, if desired.
Cooking Time: 15-20 minutes
Hamburger Skillet Shepherd’s Pie
This recipe combines the flavors of a classic shepherd’s pie with the convenience of a skillet-cooked hamburger, topped with creamy mashed potatoes and golden-brown crust.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup frozen peas and carrots
– 1 cup beef broth
– 2 tbsp tomato paste
– 1 tsp dried thyme
– Salt and pepper to taste
– 2-3 large potatoes, peeled and cubed
– 1/4 cup milk or heavy cream
– Butter for topping
Instructions:
1. Cook ground beef in a large skillet over medium-high heat until browned, breaking into small pieces.
2. Add onion, garlic, peas and carrots, beef broth, tomato paste, and thyme to the skillet. Season with salt and pepper. Simmer for 10-12 minutes or until the flavors have melded together.
3. Meanwhile, boil potatoes until tender. Mash with milk or heavy cream and butter.
4. Top the hamburger mixture with mashed potatoes, spreading evenly.
5. Broil in the oven at 400°F (200°C) for 5-7 minutes or until the potatoes are golden brown.
Cooking Time: 30-40 minutes
Skillet Hamburger Hash with Eggs
A hearty, one-pan breakfast that combines the flavors of juicy burgers, crispy hash browns, and scrambled eggs.
Ingredients:
– 1 lb ground beef
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 cup frozen shredded potatoes
– 1 tablespoon olive oil
– Salt and pepper to taste
– 4 large eggs
– Optional: chopped bell peppers, mushrooms, or bacon for added flavor
Instructions:
1. Preheat a large cast-iron skillet over medium-high heat.
2. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks. Drain excess fat.
3. Add the diced onion and minced garlic; cook until the onion is translucent.
4. Stir in the frozen shredded potatoes and cook according to package instructions (about 5 minutes).
5. Crack in the eggs and scramble them with a spatula until they’re cooked through.
6. Season with salt and pepper to taste.
7. Serve hot, garnished with chopped bell peppers or mushrooms if desired.
Cooking Time: Approximately 20-25 minutes
Hamburger Skillet Mac and Cheese
This comforting recipe combines the flavors of a juicy hamburger with creamy macaroni and cheese, all cooked in one skillet. Perfect for a quick weeknight dinner or weekend brunch.
Ingredients:
– 1 lb ground beef
– 1 medium onion, diced
– 2 cloves garlic, minced
– 8 oz macaroni
– 2 cups milk
– 2 cups shredded cheddar cheese
– 1 cup grated mozzarella cheese
– 1 tsp paprika
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cook macaroni according to package instructions until al dente. Drain and set aside.
3. In a large skillet, cook ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
4. Add onion and garlic to the skillet and cook until the onion is translucent.
5. Stir in paprika, then add milk and bring to a simmer.
6. Gradually stir in cheddar and mozzarella cheese until melted and smooth.
7. Combine cooked macaroni with the cheese sauce and serve hot.
Cooking Time: 25-30 minutes
Southwest Hamburger Skillet Rice
A flavorful twist on traditional skillet dinners, this recipe combines juicy ground beef with savory rice and bold Southwestern flavors.
Ingredients:
– 1 lb ground beef
– 2 cups cooked white rice (preferably day-old)
– 1 large onion, diced
– 2 cloves garlic, minced
– 1 cup frozen corn kernels
– 1 can black beans, drained and rinsed
– 1 tsp cumin
– 1 tsp chili powder
– Salt and pepper to taste
– Optional: shredded cheese, sour cream, and diced tomatoes for toppings
Instructions:
1. Cook the ground beef in a large skillet over medium-high heat until browned, breaking it up into small pieces as it cooks.
2. Add the diced onion and minced garlic; cook until the onion is translucent.
3. Stir in the cooked rice, frozen corn kernels, black beans, cumin, chili powder, salt, and pepper.
4. Reduce heat to low and simmer for 5-7 minutes or until the flavors have melded together.
5. Taste and adjust seasoning as needed.
Cooking Time: 15-20 minutes
Garlic Butter Hamburger Skillet Potatoes
Elevate your comfort food game with this simple yet flavorful recipe that combines juicy hamburger, crispy potatoes, and savory garlic butter. Perfect for a quick weeknight dinner or weekend brunch.
Ingredients:
– 1 lb ground beef
– 2 large potatoes, peeled and thinly sliced
– 4 cloves of garlic, minced
– 2 tbsp unsalted butter, softened
– 1 tsp salt
– 1/4 tsp black pepper
– 1/4 cup grated cheddar cheese (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Add the sliced potatoes, minced garlic, salt, and pepper to the skillet. Cook for 5 minutes or until potatoes start to brown.
4. Dot the top of the potato mixture with softened butter and sprinkle with grated cheese (if using).
5. Transfer the skillet to the preheated oven and bake for 15-20 minutes or until potatoes are golden brown and cooked through.
Cooking Time: 25-30 minutes
Hamburger Skillet Stroganoff
A hearty and flavorful one-skillet meal that combines the classic flavors of beef stroganoff with a twist – adding juicy hamburgers to the mix!
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup mushrooms (button or cremini), sliced
– 1 can (10.5 oz) beef stroganoff sauce
– 8 oz egg noodles
– 1 tsp paprika
– Salt and pepper to taste
– Optional: chopped fresh parsley for garnish
Instructions:
1. Cook egg noodles according to package instructions; set aside.
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Add diced onion and minced garlic to the skillet; cook until onion is translucent.
4. Stir in sliced mushrooms and cook until they release their moisture and start to brown.
5. Pour in beef stroganoff sauce and stir to combine with the meat mixture.
6. Reduce heat to low and simmer for 10-15 minutes, stirring occasionally, allowing flavors to meld together.
7. Serve over cooked egg noodles, garnished with chopped parsley if desired.
Cooking Time: 30-40 minutes
BBQ Hamburger Skillet Pizza
Elevate your pizza game with this creative recipe that combines the flavors of BBQ and a classic hamburger skillet. This dish is perfect for a quick weeknight dinner or a weekend brunch.
Ingredients:
– 1 lb ground beef
– 1/2 cup BBQ sauce
– 1 large onion, diced
– 2 cloves garlic, minced
– 1 bell pepper, diced
– 8-10 hamburger buns, sliced
– 1 cup shredded mozzarella cheese
– 1/4 cup chopped fresh cilantro (optional)
Instructions:
1. Preheat oven to 375°F.
2. Cook ground beef in a large skillet over medium-high heat until browned, breaking into small pieces as it cooks.
3. Add diced onion and minced garlic to the skillet and cook until softened.
4. Stir in BBQ sauce and bring to a simmer.
5. Arrange hamburger buns on a baking sheet and top each with a spoonful of the BBQ beef mixture.
6. Sprinkle shredded mozzarella cheese over the top and bake for 10-12 minutes, or until cheese is melted and bubbly.
7. Garnish with chopped cilantro, if desired.
Cooking Time: 20-25 minutes
Hamburger Skillet Chili Mac
This comforting one-pot meal combines the flavors of chili mac with a twist – adding ground beef and a crunchy topping for added texture. Perfect for a quick weeknight dinner or a weekend lunch.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup elbow macaroni
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) kidney beans, drained and rinsed
– 1 tsp chili powder
– Salt and pepper, to taste
– 1/4 cup shredded cheddar cheese
– 1/4 cup crushed tortilla chips
Instructions:
1. Cook macaroni according to package instructions; set aside.
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking into small pieces as it cooks.
3. Add onion and garlic; cook until the onion is translucent.
4. Stir in chili powder, diced tomatoes, kidney beans, salt, and pepper.
5. Combine cooked macaroni with the skillet mixture.
6. Top with shredded cheese and crushed tortilla chips.
7. Serve hot and enjoy!
Cooking Time: 20-25 minutes
Zesty Hamburger Skillet Quesadillas
Transform your weeknight dinner into a fiesta with these flavorful quesadillas. Juicy hamburger, crunchy veggies, and melted cheese come together in a zesty skillet that’s sure to please.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can (14.5 oz) diced tomatoes with green chilies
– 1 tsp chili powder
– Salt and pepper to taste
– 4 large tortillas
– 2 cups shredded cheese (Cheddar or Monterey Jack)
– Optional: sour cream, salsa, cilantro, and avocado for topping
Instructions:
1. Cook ground beef in a large skillet over medium-high heat until browned, breaking into small pieces.
2. Add onion, garlic, bell pepper, chili powder, salt, and pepper. Cook until veggies are tender.
3. Stir in diced tomatoes with green chilies.
4. Place a tortilla in the skillet and sprinkle with shredded cheese.
5. Spoon hamburger mixture onto half of the tortilla, then fold in half to enclose.
6. Cook for 2-3 minutes or until cheese is melted and tortilla is crispy.
7. Flip and cook for an additional 2-3 minutes.
Cooking Time: 15-20 minutes
Hamburger Skillet Philly Cheesesteak
A twist on the classic Philly cheesesteak, this recipe combines juicy hamburger with sautéed onions and melted cheese in a hearty skillet dish. Perfect for a quick weeknight dinner or a weekend brunch.
Ingredients:
– 1 lb ground beef
– 1 large onion, sliced
– 2 cloves of garlic, minced
– 1 tablespoon olive oil
– 4 slices of American cheese
– 4 hamburger buns
– Salt and pepper to taste
Instructions:
1. Cook the ground beef in a large skillet over medium-high heat, breaking it up with a spoon as it cooks.
2. Add the sliced onion and minced garlic to the skillet and cook until the onion is translucent.
3. Place 4 slices of American cheese on top of the hamburger mixture.
4. Reduce heat to low and let the cheese melt for 2-3 minutes.
5. Split the hamburger buns in half and place them in the oven at 350°F (175°C) for 2-3 minutes, or until lightly toasted.
6. Assemble the sandwiches by placing a slice of the cheese-topped hamburger mixture onto each bun.
Cooking Time: 20-25 minutes
Teriyaki Hamburger Skillet Stir-Fry
A twist on traditional stir-fries, this recipe combines the flavors of teriyaki sauce with classic hamburgers and vegetables for a quick and easy dinner.
Ingredients:
– 1 lb ground beef
– 1 tablespoon vegetable oil
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup mixed bell peppers (any color)
– 2 cups cooked white rice
– 2 tablespoons teriyaki sauce
– 1 teaspoon soy sauce
– Salt and pepper to taste
– Chopped green onions for garnish (optional)
Instructions:
1. Preheat a large skillet or wok over medium-high heat.
2. Add the vegetable oil, onion, and garlic; cook until the onion is translucent.
3. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks.
4. Add the mixed bell peppers and cooked rice to the skillet; stir-fry for 2-3 minutes.
5. In a small bowl, whisk together teriyaki sauce and soy sauce; pour over the ingredients in the skillet.
6. Stir-fry for an additional 1-2 minutes until the sauce is well combined and heated through.
7. Season with salt and pepper to taste.
8. Garnish with chopped green onions if desired.
Cooking Time: 15-20 minutes
Mediterranean Hamburger Skillet with Feta
Elevate your burger game with this flavorful and effortless skillet meal, combining juicy ground beef with the bright notes of Mediterranean herbs and tangy crumbled feta.
Ingredients:
– 1 lb ground beef
– 1/2 cup chopped fresh parsley
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 medium onion, diced
– 1 red bell pepper, diced
– 1 can (14.5 oz) crushed tomatoes
– 1 teaspoon dried oregano
– Salt and pepper to taste
– 1/4 cup crumbled feta cheese
Instructions:
1. Preheat oven to 375°F.
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking into small pieces as it cooks.
3. Add onion, bell pepper, garlic, parsley, oregano, salt, and pepper. Cook until vegetables are tender.
4. Stir in crushed tomatoes. Bring to a simmer and cook for 5 minutes.
5. Top with crumbled feta cheese and transfer skillet to the preheated oven. Bake for an additional 2-3 minutes or until cheese is melted and bubbly.
Cooking Time: 15-20 minutes
Hamburger Skillet Enchilada Bake
A hearty, one-skillet meal that combines the flavors of a classic hamburger with the comfort of an enchilada bake. This recipe is perfect for a weeknight dinner or a weekend lunch.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 can (10 oz) enchilada sauce
– 1 cup shredded cheddar cheese
– 1/2 cup rolled oats
– 1 tsp cumin
– Salt and pepper to taste
– 6-8 hamburger buns, sliced
Instructions:
1. Preheat oven to 350°F (180°C).
2. Cook ground beef in a large skillet over medium-high heat until browned, breaking up into small pieces as it cooks.
3. Add onion and garlic; cook until onion is translucent.
4. Stir in enchilada sauce, cumin, salt, and pepper.
5. Arrange hamburger buns on top of the mixture.
6. Sprinkle shredded cheese over the buns.
7. Bake for 15-20 minutes or until cheese is melted and bubbly.
Cooking Time: 15-20 minutes
Bacon Cheeseburger Skillet Delight
A hearty one-pan meal that’s perfect for a weeknight dinner or weekend brunch. This recipe combines juicy ground beef, crispy bacon, melted cheese, and sautéed veggies in a flavorful skillet delight.
Ingredients:
– 1 lb ground beef
– 6 slices of bacon, diced
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 cup frozen peas and carrots
– 1 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the diced bacon over medium-high heat until crispy.
3. Add the ground beef, onion, and garlic to the skillet. Cook until the beef is browned, breaking it up into small pieces as it cooks.
4. Stir in the frozen peas and carrots. Cook for an additional 2-3 minutes or until thawed.
5. Top the skillet contents with shredded cheese.
6. Transfer the skillet to the preheated oven and bake for 10-12 minutes or until the cheese is melted and bubbly.
7. Remove from the oven and season with salt and pepper to taste.
Cooking Time: 25-30 minutes
Summary
Get ready to revolutionize your busy weeknights with these 18 delicious hamburger skillet recipes! From classic comfort food to international flavors, this collection has something for everyone. Whip up a Cheesy Hamburger Skillet Pasta, Loaded Hamburger Skillet Nachos, or One-Pot Hamburger Skillet Casserole in no time. Or try your hand at Spicy Hamburger Skillet Tacos, Hamburger Skillet Shepherd’s Pie, or Hamburger Skillet Mac and Cheese. Whatever you choose, these skillet recipes are sure to satisfy your cravings and save the day.
