Starting your day off right with a delicious breakfast that combines the sweetness of apples with the warmth of spices and nuts is a great way to set yourself up for a morning that’s as bright as the sunshine. Whether you’re in the mood for something classic and comforting, or something new and adventurous, there are countless ways to incorporate apples into your breakfast routine.
From sweet treats like apple pancakes and cinnamon-spiced oatmeal, to savory bowls packed with quinoa and nuts, we’ve rounded up 20 mouthwatering breakfast apple recipes that will make you want to jump out of bed and start cooking. So go ahead, take a bite out of the morning with these scrumptious apple-filled breakfast ideas!
Apple Cinnamon Oatmeal
Start your day off right with a bowl of comforting apple cinnamon oatmeal, perfect for chilly mornings.
Ingredients:
– 1 cup rolled oats
– 2 cups water or milk (dairy or non-dairy)
– 1/4 cup chopped fresh apples (such as Granny Smith or Gala)
– 1 tablespoon brown sugar
– 1/2 teaspoon ground cinnamon
– Pinch of salt
– Optional: raisins, nuts, or honey to taste
Instructions:
1. In a medium saucepan, bring the water or milk to a simmer over medium heat.
2. Add the oats and cook for 5-7 minutes, stirring occasionally, until the mixture has thickened slightly.
3. Add the chopped apples, brown sugar, cinnamon, and salt. Stir well to combine.
4. Continue cooking for an additional 2-3 minutes, or until the apples are tender and the flavors have melded together.
5. Serve warm, topped with your choice of raisins, nuts, or honey if desired.
Cooking Time: 10-12 minutes
Apple Pancakes with Maple Syrup
Warm up your morning with a stack of fluffy Apple Pancakes drizzled with sweet Maple Syrup!
Ingredients:
– 1 large egg
– 2 tablespoons sugar
– 1/2 cup milk
– 1/4 cup all-purpose flour
– 1/4 teaspoon salt
– 1/4 teaspoon baking powder
– 1/2 cup diced apples (about 1 medium apple)
– Maple syrup, for serving
Instructions:
1. In a large bowl, whisk together egg, sugar, milk, and melted butter.
2. Add flour, salt, and baking powder; whisk until just combined.
3. Fold in diced apples.
4. Heat a non-stick skillet or griddle over medium heat.
5. Drop batter by 1/4 cupfuls onto the skillet.
6. Cook for 2-3 minutes or until bubbles appear on surface and edges start to dry.
7. Flip pancakes; cook an additional 30 seconds to 1 minute, until golden brown.
8. Serve warm with a drizzle of maple syrup.
Cooking Time: 15-20 minutes (depending on the number of pancakes)
Baked Apple French Toast
Start your day with a delicious twist on traditional French toast by adding the warmth of baked apples and a hint of cinnamon. This sweet breakfast treat is perfect for special occasions or a cozy weekend morning.
Ingredients:
– 4 slices of bread ( Challah or Brioche work well)
– 1 large apple, peeled and sliced
– 2 tablespoons unsalted butter, melted
– 1/4 cup granulated sugar
– 1/2 teaspoon ground cinnamon
– 2 large eggs
– 1/2 cup heavy cream
– Salt to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a shallow dish, whisk together eggs, heavy cream, and a pinch of salt.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Place coated bread slices in a baking dish.
5. Top each bread slice with a few apple slices, a sprinkle of sugar, and a dash of cinnamon.
6. Drizzle melted butter over the apples.
7. Bake for 25-30 minutes or until golden brown and puffed.
Cooking Time: 25-30 minutes
Apple Cinnamon Smoothie
Start your day with a delicious and refreshing Apple Cinnamon Smoothie that combines the sweetness of apples with the warmth of cinnamon.
Ingredients:
– 1 ripe apple, cored and chopped
– 1/2 cup vanilla yogurt
– 1/2 cup milk (dairy or non-dairy)
– 1 tablespoon honey
– 1/4 teaspoon ground cinnamon
– Ice cubes (optional)
Instructions:
1. In a blender, combine the chopped apple, vanilla yogurt, milk, and honey.
2. Add the ground cinnamon and blend until smooth.
3. Taste and adjust the sweetness or spice level to your liking.
4. If desired, add ice cubes and blend until frosty.
5. Pour into a glass and serve immediately.
Cooking Time: 2 minutes
Enjoy your Apple Cinnamon Smoothie as a healthy breakfast option, a post-workout snack, or a quick pick-me-up any time of the day!
Apple and Walnut Muffins
These moist and flavorful muffins are perfect for a quick breakfast or snack. The combination of tender apples, crunchy walnuts, and sweet spices creates a delightful treat.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 large egg
– 1 cup diced apples (about 2-3 medium-sized)
– 1/2 cup chopped walnuts
– 1 teaspoon vanilla extract
– 1/4 teaspoon ground cinnamon
Instructions:
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
3. Add melted butter, egg, apples, walnuts, vanilla extract, and cinnamon. Stir until just combined.
4. Divide batter evenly among muffin cups.
5. Bake for 20-25 minutes or until golden brown.
Cooking Time: 20-25 minutes
Apple Pie Overnight Oats
Start your day with a sweet and satisfying breakfast treat that combines the flavors of apple pie with creamy overnight oats. This easy recipe is perfect for busy mornings when you need a quick and nutritious meal.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1/4 cup plain Greek yogurt
– 1 tablespoon honey
– 1/2 teaspoon vanilla extract
– 1/2 teaspoon cinnamon powder
– 1/4 teaspoon nutmeg powder
– 1/4 teaspoon salt
– 1/2 cup diced apples (about 1 medium-sized apple)
– Pinch of ground cinnamon, for garnish
Instructions:
1. In a jar or container, combine oats, almond milk, Greek yogurt, honey, vanilla extract, cinnamon powder, nutmeg powder, and salt. Stir until well combined.
2. Add the diced apples to the mixture and stir gently.
3. Cover the jar with a lid and refrigerate for at least 4 hours or overnight (8-12 hours).
4. In the morning, give the oats a stir and add a pinch of ground cinnamon on top.
5. Serve chilled and enjoy!
Cooking Time: 4 hours to overnight (8-12 hours)
Apple Cinnamon Waffles
Start your day with a warm and crispy treat that combines the sweetness of apples with the warmth of cinnamon.
Ingredients:
– 2 cups all-purpose flour
– 4 teaspoons baking powder
– 1 teaspoon ground cinnamon
– 1/2 teaspoon salt
– 2 large eggs
– 1 cup milk
– 2 tablespoons melted butter
– 1/2 cup diced apples (about 1 medium apple)
– Confectioners’ sugar (optional)
Instructions:
1. Preheat waffle iron according to manufacturer’s instructions.
2. In a bowl, whisk together flour, baking powder, cinnamon, and salt.
3. In a separate bowl, whisk together eggs, milk, and melted butter.
4. Add diced apples to the wet ingredients and stir until combined.
5. Pour the wet ingredients into the dry ingredients and stir until just combined (do not overmix).
6. Pour about 1/4 cup of batter onto the preheated waffle iron and cook for 3-5 minutes, or until golden brown.
Cooking Time: 15-20 minutes
Caramel Apple Crepes
Start your day off right with these sweet and savory crepes filled with tender apples, gooey caramel, and a hint of cinnamon. Perfect for a cozy breakfast or brunch with friends and family.
Ingredients:
– 1 package of crepe mix
– 2 large eggs
– 1/4 cup milk
– 2 tablespoons butter, melted
– 1 apple, peeled and sliced into thin wedges
– 1/4 cup caramel sauce
– 1 teaspoon ground cinnamon
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Prepare crepe mix according to package instructions.
2. In a large skillet, melt butter over medium heat. Pour in crepe batter and cook until edges start to curl.
3. Flip crepe and cook for an additional 30 seconds.
4. Fill cooked crepes with sliced apples and drizzle with caramel sauce.
5. Sprinkle with cinnamon and dust with confectioners’ sugar, if desired.
6. Serve warm and enjoy!
Cooking Time: 15-20 minutes
Apple and Almond Butter Toast
Start your day with a deliciously healthy and satisfying breakfast that combines the natural sweetness of apples with the rich flavor of almond butter. This simple recipe is perfect for a quick morning pick-me-up.
Ingredients:
– 2 slices whole grain bread
– 1-2 sliced apples (Granny Smith or Gala work well)
– 2 tbsp almond butter
– Pinch of salt
– Optional: cinnamon or nutmeg for extra flavor
Instructions:
1. Toast the bread until lightly browned.
2. Spread 1 tablespoon of almond butter on each slice.
3. Arrange sliced apples on top of the almond butter.
4. Sprinkle a pinch of salt and optional spices (if using).
5. Serve immediately and enjoy!
Cooking Time: 5-7 minutes
Apple Spice Granola
Kick off your day with a crunchy and flavorful granola infused with the warmth of apple cinnamon. This recipe combines the sweetness of apples with the comfort of spices to create a delicious breakfast or snack.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped dried apples
– 1/2 cup brown sugar
– 1/4 cup honey
– 1/4 cup vegetable oil
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, dried apples, brown sugar, and cinnamon until well combined.
3. In a separate bowl, whisk together honey, oil, nutmeg, and salt. Pour the wet ingredients over the dry ingredients and stir until everything is coated.
4. Spread the mixture onto the prepared baking sheet and bake for 25-30 minutes, stirring every 10 minutes, until lightly toasted.
5. Remove from oven and let cool completely. If using walnuts, stir them in after the granola has cooled.
Cooking Time: 25-30 minutes
Apple Yogurt Parfait
A refreshing and healthy dessert perfect for any time of the day! Layer crunchy granola, juicy apples, and creamy yogurt for a delightful treat.
Ingredients:
– 1 cup plain Greek yogurt
– 1/2 cup diced Granny Smith apple
– 1/4 cup granola
– 1 tablespoon honey
– Pinch of cinnamon
Instructions:
1. In a small bowl, mix together the yogurt and honey until well combined.
2. Cut the apple into bite-sized pieces and set aside.
3. Layer the parfait by starting with the yogurt mixture, followed by half of the granola, then the apples, and finally the remaining granola on top.
4. Sprinkle a pinch of cinnamon over the granola for extra flavor and texture.
Cooking Time: None! This recipe is ready in just 5 minutes!
Apple Cinnamon Quinoa Bowl
Start your day with a nutritious and delicious breakfast bowl that combines the comfort of quinoa, sweet apples, and warm cinnamon. This recipe is perfect for a quick morning meal or an easy lunch.
Ingredients:
– 1 cup quinoa, rinsed and drained
– 2 cups water or vegetable broth
– 1 tablespoon olive oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 apple, peeled and diced
– 1 teaspoon ground cinnamon
– Salt and pepper to taste
– Optional: chopped nuts or dried cranberries for topping
Instructions:
1. Cook quinoa according to package instructions using water or broth.
2. Heat olive oil in a large skillet over medium heat. Add onion and garlic; cook until softened, about 3-4 minutes.
3. Add diced apple and cinnamon to the skillet; cook for an additional 2-3 minutes.
4. Fluff cooked quinoa with a fork. Combine with apple mixture and season with salt and pepper to taste.
5. Serve in a bowl and top with chopped nuts or dried cranberries, if desired.
Cooking Time: 25-30 minutes
Apple and Raisin Scones
Start your day off right with the sweet and satisfying taste of apple and raisin scones, perfect for a cozy morning treat or afternoon snack.
Ingredients:
– 2 cups all-purpose flour
– 1/4 cup granulated sugar
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 cup cold unsalted butter, cut into small pieces
– 3/4 cup chopped fresh apple (such as Granny Smith)
– 1/4 cup golden raisins
– 1 large egg, beaten
– 1 tablespoon milk
Instructions:
1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. Add cold butter; use a pastry blender or fingers to work into mixture until it resembles coarse crumbs.
4. Stir in chopped apple and raisins.
5. In a small bowl, whisk together egg and milk. Pour into dry ingredients; stir until dough forms.
6. Turn dough onto floured surface; knead gently 2-3 times.
7. Pat into 8-inch circle. Cut into 8 wedges.
8. Place on prepared baking sheet, leaving 1 inch between each scone.
9. Bake for 18-20 minutes or until golden brown.
Cooking Time: 18-20 minutes
Apple-Stuffed French Toast
Start your day with a delicious twist on classic French toast. This recipe combines the sweetness of apples with the richness of cinnamon and nutmeg, all wrapped up in crispy bread.
Ingredients:
– 4 slices of Challah or Brioche bread
– 2 large apples, peeled and diced
– 1/4 cup granulated sugar
– 1/4 teaspoon ground cinnamon
– 1/8 teaspoon ground nutmeg
– 2 tablespoons unsalted butter, melted
– Maple syrup or honey (optional)
Instructions:
1. In a bowl, mix together the diced apples, granulated sugar, cinnamon, and nutmeg.
2. Cut the bread into 1-inch thick slices and place them in a shallow dish.
3. Spoon about 2 tablespoons of the apple mixture onto each slice of bread, leaving a 1/2-inch border around the edges.
4. Fold the bread over the filling to form a triangle or a square shape, pressing gently to seal.
5. Heat a non-stick skillet or griddle over medium heat and add the melted butter.
6. Cook the French toast for 2-3 minutes on each side, or until golden brown.
7. Serve warm with maple syrup or honey, if desired.
Cooking Time: 8-10 minutes
Apple and Peanut Butter Smoothie Bowl
Get ready to start your day with a nutritious and delicious treat that combines the natural sweetness of apples with the creamy richness of peanut butter. This smoothie bowl is a perfect blend of flavors and textures that will keep you energized and satisfied.
Ingredients:
– 1 ripe apple, cored
– 2 tablespoons creamy peanut butter
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Pinch of salt
– Toppings (optional): sliced almonds, shredded coconut, chopped banana, or granola
Instructions:
1. In a blender, combine apple, peanut butter, almond milk, honey, vanilla extract, and salt.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Pour into a bowl and top with your favorite toppings (if using).
4. Serve immediately and enjoy!
Cooking Time: 5 minutes
Apple Cinnamon Chia Pudding
Start your day with a nutritious and delicious breakfast by making this Apple Cinnamon Chia Pudding! This recipe combines the nutty flavor of chia seeds with the sweetness of apples and the warmth of cinnamon.
Ingredients:
– 1/2 cup chia seeds
– 1 cup unsweetened almond milk
– 1 tablespoon honey or maple syrup (optional)
– 1/4 teaspoon ground cinnamon
– 1/2 apple, diced (such as Gala or Granny Smith)
– Pinch of salt
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Stir well to combine.
2. Add honey or maple syrup, if using.
3. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
4. Just before serving, stir in cinnamon and salt.
5. Top with diced apple and serve.
Cooking Time: 2 hours (or overnight)
Apple and Cranberry Breakfast Bars
Start your day with a sweet and satisfying breakfast bar that combines the flavors of crisp apples and tart cranberries. These bars are perfect for a quick breakfast on-the-go or as a healthy snack to fuel up throughout the morning.
Ingredients:
– 2 cups rolled oats
– 1 cup dried cranberries
– 1/2 cup chopped fresh apple (such as Granny Smith)
– 1/4 cup honey
– 2 tablespoons brown sugar
– 1/4 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats, cranberries, apple, honey, brown sugar, cinnamon, and nutmeg. Mix until well combined.
3. Press the mixture into the prepared baking dish.
4. Bake for 25-30 minutes or until lightly golden brown.
5. Let cool completely before cutting into bars.
Cooking Time: 25-30 minutes
Apple Dutch Baby Pancake
A twist on the classic Dutch baby pancake, this recipe adds sweet and tender apples to create a delicious breakfast or brunch treat.
Ingredients:
– 1 large egg
– 1 cup milk
– 2 tablespoons butter, melted
– 1/4 cup granulated sugar
– 1/2 teaspoon salt
– 1/2 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon ground cinnamon
– 1 large apple, peeled and diced (about 1 1/2 cups)
– Confectioners’ sugar, for serving (optional)
Instructions:
1. Preheat oven to 425°F (220°C).
2. In a medium bowl, whisk together egg, milk, melted butter, sugar, salt, flour, baking powder, and cinnamon.
3. Add diced apples to the batter and stir until well combined.
4. Pour the batter into a greased 9-inch (23cm) skillet or Dutch oven.
5. Bake for 20-25 minutes, or until pancake is puffed and golden brown.
6. Serve warm, dust with confectioners’ sugar if desired.
Cooking Time: 20-25 minutes
Apple and Cinnamon Porridge
Start your day with a warm and comforting bowl of Apple and Cinnamon Porridge, infused with the sweetness of apples and the warmth of cinnamon.
Ingredients:
– 1/2 cup rolled oats
– 1 cup water or milk (or a combination of both)
– 1/2 apple, diced
– 1/2 teaspoon ground cinnamon
– Pinch of salt
Instructions:
1. In a medium saucepan, bring the water or milk to a simmer over medium heat.
2. Add the oats and cook, stirring occasionally, for 5 minutes or until they have absorbed most of the liquid and the mixture has thickened.
3. Add the diced apple and ground cinnamon to the porridge. Stir well to combine.
4. Reduce heat to low and simmer for an additional 2-3 minutes, or until the apple is tender and the flavors have melded together.
5. Season with a pinch of salt to taste.
Cooking Time: 10-12 minutes
Apple Streusel Coffee Cake
A classic coffee cake filled with the warmth of apples and topped with a crunchy streusel topping, perfect for breakfast or brunch.
Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 cup diced apples (about 2-3 medium-sized apples)
– 1/4 cup streusel topping mixture (see below)
Streusel Topping:
– 1/4 cup all-purpose flour
– 1/4 cup granulated sugar
– 1/2 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1/4 cup unsalted butter, softened
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish.
2. In a large bowl, whisk together flour, baking powder, and salt. Add sugar, butter, eggs, and vanilla extract; mix until smooth.
3. Fold in diced apples.
4. Pour batter into prepared baking dish.
5. Top with streusel topping mixture.
6. Bake for 40-45 minutes or until a toothpick inserted comes out clean.
Summary
Start your day off right with these delicious breakfast apple recipes! From sweet treats like Apple Pancakes with Maple Syrup and Caramel Apple Crepes, to healthy options like Apple Cinnamon Oatmeal and Apple Quinoa Bowl, there’s something for everyone. Try making Apple Pie Overnight Oats or Apple-Stuffed French Toast for a tasty twist on classic morning fare. With over 20 recipes to choose from, you’ll never run out of ideas for a sweet and satisfying breakfast.
