Summer just got a whole lot sweeter! As the temperatures rise, there’s nothing quite like a glass of refreshing strawberry lemonade to quench your thirst and satisfy your sweet tooth. In this article, we’re sharing 18 mouth-watering recipes that combine the sweetness of strawberries with the tanginess of lemons in unique and delicious ways.
From classic twists on the traditional recipe to creative concoctions featuring herbs, spices, and even a little bit of bubbly, there’s something for everyone in our list. Whether you’re hosting a backyard BBQ or just need a pick-me-up after a long day, these strawberry lemonade recipes are sure to hit the spot.
Classic Strawberry Lemonade
Quench your thirst with this refreshing twist on traditional lemonade, infused with sweet strawberries and a hint of tartness.
Ingredients:
• 2 cups freshly squeezed lemon juice
• 1 cup granulated sugar
• 4 cups water
• 2 cups hulled and sliced strawberries
• Ice cubes
Instructions:
1. In a large pitcher, mix together the lemon juice and sugar until the sugar is completely dissolved.
2. Add the water to the pitcher and stir well.
3. Muddle the sliced strawberries in a separate bowl with your hands or a spoon until they release their juice and pulp.
4. Add the strawberry mixture to the pitcher and stir gently to combine.
5. Chill the lemonade in the refrigerator for at least 30 minutes to allow the flavors to meld together.
6. Serve the Classic Strawberry Lemonade over ice cubes and enjoy!
Cooking Time: None, as this recipe is served cold.
Sparkling Strawberry Lemonade
A refreshing twist on classic lemonade, this Sparkling Strawberry Lemonade is perfect for warm weather gatherings or a quick pick-me-up any time of the year. With its sweet and tangy flavors, you’ll be sipping on this delightful drink in no time!
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups sparkling water
– Ice cubes (optional)
Instructions:
1. In a large pitcher, combine sliced strawberries and granulated sugar. Let it sit for at least 30 minutes to allow the strawberries to release their natural sweetness.
2. Add freshly squeezed lemon juice to the pitcher and stir until well combined.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld together.
4. Just before serving, stir in sparkling water to give it a fizzy twist. You can adjust the amount of sparkling water to your taste.
5. Serve over ice cubes, if desired, and enjoy!
Cooking Time: None! This recipe is quick and easy to prepare.
Strawberry Basil Lemonade
Combine the sweetness of strawberries with the brightness of lemon and the subtlety of basil for a refreshing twist on traditional lemonade. This unique flavor combination is perfect for warm weather gatherings or as a pick-me-up any time of the year.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1/4 cup fresh basil leaves
– 1 cup freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– Ice cubes (optional)
Instructions:
1. In a large pitcher, muddle the sliced strawberries with the basil leaves using a spoon or a muddler.
2. Add the lemon juice and stir until the mixture is well combined.
3. Add the sugar and stir until dissolved.
4. Add the water and stir to combine.
5. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve over ice, if desired.
Cooking Time: None! Simply mix and chill.
Frozen Strawberry Lemonade Slush
Beat the heat with this sweet and tangy frozen treat! This slush is a perfect blend of juicy strawberries, zesty lemon, and crushed ice.
Ingredients:
– 2 cups fresh or frozen strawberries
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups crushed ice
– 1/4 cup water
Instructions:
1. In a blender, combine strawberries, lemon juice, and sugar. Blend until smooth.
2. Add crushed ice and water to the blender. Blend until the mixture is slushy and desired consistency is reached.
3. Taste and adjust sweetness or tartness as needed.
4. Pour into glasses or cones and serve immediately.
Cooking Time: 5-7 minutes (depending on blending speed)
Enjoy your refreshing Frozen Strawberry Lemonade Slush!
Honey Sweetened Strawberry Lemonade
This classic summer drink gets a boost of flavor with honey sweetened goodness! Enjoy the perfect blend of strawberries, lemonade, and warm weather vibes.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice (about 6 lemons)
– 2 cups sugar
– 4 cups water
– 2 tbsp honey
– Ice cubes
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. In a large pitcher, combine the strawberry puree, lemon juice, and sugar. Stir until sugar is dissolved.
3. Add the water to the pitcher and stir well.
4. Add honey and stir until dissolved.
5. Chill in refrigerator for at least 30 minutes before serving.
6. Serve over ice and garnish with additional sliced strawberries if desired.
Cooking Time: None!
Strawberry Mint Lemonade
Revive your taste buds with this refreshing summer drink that combines the sweetness of strawberries, the cooling essence of mint, and the tanginess of lemon.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1/4 cup fresh mint leaves
– 1 cup freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– Ice cubes (optional)
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. Add the mint leaves and blend until well combined.
3. Strain the mixture through a fine-mesh sieve to remove the seeds and pulp.
4. In a large pitcher, combine the strawberry-mint mixture, lemon juice, and sugar. Stir until the sugar is dissolved.
5. Add water and stir to combine.
6. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
7. Serve over ice cubes, if desired.
Cooking Time: None (no cooking required)
Strawberry Lemonade Iced Tea
This refreshing twist on traditional iced tea combines the sweetness of strawberries and the tanginess of lemonade for a perfect summer drink. With just a few simple ingredients, you can create a flavorful and refreshing beverage that’s perfect for hot days or as a unique addition to your next backyard barbecue.
Ingredients:
– 1 quart water
– 4 black tea bags (such as Earl Grey or English Breakfast)
– 1 cup fresh strawberries, hulled and sliced
– 1/2 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– Ice cubes
Instructions:
1. Brew the tea bags in boiling water for 5 minutes.
2. Remove the tea bags and add the sliced strawberries to the tea. Let it steep for an additional 10-15 minutes, or until the flavors have melded together.
3. Stir in the lemon juice and sugar until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve the tea over ice and enjoy!
Cooking Time: 20-25 minutes
Strawberry Lemonade Popsicles
Beat the heat with these refreshing Strawberry Lemonade Popsicles!
Ingredients:
– 2 cups strawberry puree
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 10-12 popsicle sticks
Instructions:
1. In a large bowl, mix together the strawberry puree and lemon juice until well combined.
2. Add the granulated sugar and stir until dissolved.
3. Add the water and mix until smooth.
4. Pour the mixture into popsicle molds, leaving about 1/4 inch of space at the top.
5. Insert a popsicle stick into each mold.
6. Place the popsicles in the freezer for at least 4 hours or overnight.
7. Once frozen, remove from molds and enjoy!
Cooking Time: 4 hours (or overnight)
Strawberry Lemonade Smoothie
Beat the heat with this refreshing blend of sweet strawberries and tangy lemonade!
Ingredients:
– 1 cup fresh or frozen strawberries
– 1/2 cup freshly squeezed lemon juice
– 1/2 cup vanilla yogurt
– 1/2 cup ice-cold water
– 1 tablespoon honey (optional)
– Ice cubes (as needed)
Instructions:
1. In a blender, combine strawberries, lemon juice, and vanilla yogurt.
2. Blend until smooth and creamy.
3. Add ice-cold water and blend until well combined.
4. Taste and adjust sweetness by adding honey if desired.
5. Pour into glasses and serve immediately.
Cooking Time: None! Just blend and enjoy!
Spiked Strawberry Lemonade
Elevate your summer gatherings with this sweet and tangy Spiked Strawberry Lemonade, perfect for warm weather parties or cozy nights in.
Ingredients:
• 2 cups fresh strawberries, hulled and sliced
• 1 cup freshly squeezed lemon juice
• 1 cup simple syrup (equal parts water and granulated sugar, dissolved)
• 1/2 cup vodka (or your preferred spirit)
• Ice cubes
• Fresh mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine strawberries and simple syrup. Let it sit at room temperature for at least 30 minutes to allow the flavors to meld.
2. Stir in lemon juice and vodka until well combined.
3. Chill the mixture in the refrigerator for at least 30 minutes.
4. Serve over ice and garnish with fresh mint leaves, if desired.
Cooking Time: None! Just mix and chill.
This Spiked Strawberry Lemonade is a delightful combination of sweet strawberries, tangy lemon, and a hint of vodka. Perfect for sipping on its own or serving at your next gathering.
Strawberry Lemonade with Coconut Water
This revitalizing drink combines the sweetness of strawberries and lemonade with the hydrating properties of coconut water, making it a perfect refresher for hot summer days.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 1/2 cup coconut water
– Ice cubes (optional)
Instructions:
1. In a blender or food processor, puree the sliced strawberries until smooth.
2. In a large pitcher, mix together the strawberry puree, lemon juice, and sugar. Stir until the sugar is fully dissolved.
3. Add the water to the pitcher and stir well.
4. Add the coconut water and stir gently.
5. Chill the mixture in the refrigerator for at least 30 minutes before serving.
6. Serve the Strawberry Lemonade with Coconut Water over ice cubes, if desired.
Cooking Time: None
Strawberry Lemonade Agua Fresca
Beat the heat with this refreshing twist on traditional lemonade, infused with sweet strawberries and a hint of citrus.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice (about 4 lemons)
– 1 cup sugar
– 4 cups water
– Ice cubes
Instructions:
1. In a large pitcher, combine sliced strawberries and lemon juice. Let it sit for at least 30 minutes to allow the flavors to meld.
2. Add sugar and stir until dissolved.
3. Add water and stir well to combine.
4. Chill in the refrigerator for at least 2 hours or overnight.
5. Serve over ice and garnish with additional sliced strawberries, if desired.
Cooking Time: None! This recipe is a simple, no-cook affair that’s ready when you are.
Strawberry Lemonade with Lavender
This refreshing drink combines the classic flavors of strawberry lemonade with the subtle sweetness and floral notes of lavender, making it a perfect treat for warm weather or anytime you need a pick-me-up.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 1/4 cup dried lavender buds
– Ice cubes
Instructions:
1. In a large pitcher, combine strawberries and lemon juice. Let it sit at room temperature for at least 30 minutes to allow the flavors to meld.
2. Add sugar and stir until dissolved.
3. Add water and stir well.
4. Add dried lavender buds and let it steep in the refrigerator for at least 2 hours or overnight.
5. Strain the mixture through a fine-mesh sieve into a large pitcher or individual glasses. Discard the solids.
6. Serve chilled, garnished with fresh strawberries and a sprig of lavender if desired.
Cooking Time: None
Strawberry Lemonade Granita
A refreshing summer treat that combines the sweetness of strawberries with the tartness of lemonade, this granita is perfect for hot days.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– Ice cubes
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. In a large bowl, whisk together the strawberry puree, lemon juice, and sugar until dissolved.
3. Add the water to the mixture and stir well.
4. Pour the mixture into a 9×13 inch baking dish or a metal pan with a flat bottom.
5. Cover the dish with plastic wrap and place it in the freezer.
6. Every 30 minutes, remove the dish from the freezer and use a fork to scrape the mixture, breaking up any ice crystals that have formed. This is called “tempering” and will give your granita its smooth texture.
7. Repeat the tempering process for 2-3 hours, or until the desired consistency is reached.
Cook Time: None
Serve: Once frozen, scoop the granita into bowls and serve immediately. You can also garnish with additional sliced strawberries, if desired.
Strawberry Lemonade with Ginger
This sweet and tangy drink combines the flavors of fresh strawberries, lemons, and ginger for a unique twist on traditional lemonade.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice
– 1/4 cup sugar
– 4 cups water
– 1-inch piece of fresh ginger, peeled and thinly sliced
– Ice cubes
Instructions:
1. In a large pitcher, combine sliced strawberries and lemon juice. Let it sit for at least 30 minutes to allow the flavors to meld.
2. In a small saucepan, combine sugar and 1 cup of water. Heat over medium heat, stirring until sugar dissolves.
3. Remove from heat and add in sliced ginger. Let it steep for 10-15 minutes to infuse the drink with ginger flavor.
4. Strain the ginger syrup into the pitcher with strawberries and lemon juice. Add remaining 3 cups of water and stir well.
5. Chill in the refrigerator for at least 30 minutes before serving over ice.
Cooking Time: None required
Strawberry Lemonade Mocktail
Escape to a sunny day with this sweet and tangy mocktail that combines the flavors of strawberries and lemonade. Perfect for warm weather gatherings or as a refreshing drink any time of year!
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice (about 4-5 lemons)
– 1 cup sparkling water
– 1/2 cup granulated sugar
– Ice cubes
– Fresh strawberry slices for garnish (optional)
Instructions:
1. In a large pitcher, muddle the strawberries with a spoon or a wooden mallet until they’re well-crushed.
2. Add the lemon juice and stir to combine.
3. Add the sugar and stir until it’s fully dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
5. Just before serving, add the sparkling water and stir gently.
6. Serve over ice with a garnish of fresh strawberry slices, if desired.
Cooking Time: None!
Strawberry Lemonade with Lime Twist
Refreshing and tangy, this strawberry lemonade recipe gets a zesty boost from the addition of lime juice. Perfect for hot summer days or backyard barbecues.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– 1/4 cup freshly squeezed lime juice
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine strawberries and sugar. Let it sit for at least 30 minutes to allow the strawberries to release their flavor and color.
2. Add lemon juice and water to the pitcher. Stir until the sugar is dissolved.
3. Stir in lime juice.
4. Chill the mixture in the refrigerator for at least 2 hours.
5. Serve over ice and garnish with fresh mint leaves, if desired.
Cooking Time: 30 minutes (plus chilling time)
Strawberry Lemonade Sorbet
Beat the heat with this sweet and tangy sorbet, perfect for hot summer days.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup granulated sugar
– 1/2 cup freshly squeezed lemon juice
– 1 cup water
– 1 tablespoon honey (optional)
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. In a medium-sized bowl, mix together the sugar and lemon juice until well combined.
3. Add the strawberry puree to the sugar mixture and stir until fully incorporated.
4. Add the water and honey (if using) to the mixture and stir until smooth.
5. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
6. Once the sorbet is almost set, transfer it to an airtight container and freeze for at least 2 hours before serving.
Cooking Time: None needed! This sorbet is ready in just a few hours.
Enjoy your refreshing Strawberry Lemonade Sorbet on a hot summer day!
Summary
Get ready to quench your thirst with these 18 refreshing strawberry lemonade recipes! From classic flavors to unique twists, this collection has something for everyone. Try making a Sparkling Strawberry Lemonade or a Honey Sweetened Strawberry Lemonade. Or, get creative with flavors like Strawberry Basil or Strawberry Mint. Whether you’re looking for a sweet treat or a refreshing drink, these strawberry lemonade recipes are sure to hit the spot!
