Get ready to take your baking game to the next level with these 20 vibrant and delicious Skittle cake recipes! From classic vanilla sponges to decadent chocolate explosions, we’ve got a rainbow of flavors and textures to brighten up any occasion. Whether you’re celebrating a birthday, anniversary, or just because, these colorful confections are sure to impress.
From layer cakes with hidden surprises to pinata-style treats filled with candy, each recipe is carefully crafted to showcase the iconic Skittle candies in all their sugary glory. And the best part? They’re surprisingly easy to make, even for beginner bakers!
In this article, we’ll dive into the world of Skittle-infused baked goods and share our top 20 recipes to get you started on your culinary adventure. So grab your mixing bowls, preheat your ovens, and let’s get baking!
Rainbow Skittle Drip Cake
Get ready to impress with this stunning cake that combines the sweetness of vanilla, the vibrancy of rainbow colors, and the fun of Skittles. This Rainbow Skittle Drip Cake is perfect for any celebration or special occasion.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 3 large eggs, at room temperature
– 2 teaspoons baking powder
– 1 teaspoon vanilla extract
– 1/4 cup unsalted butter, softened
– 1 cup whole milk, at room temperature
– Rainbow Skittles (about 1 cup)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat the oven to 350°F (180°C). Grease two 9-inch (23cm) round cake pans.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together eggs, vanilla extract, and butter until smooth.
4. Add the dry ingredients to the wet ingredients in three parts, alternating with milk, beginning and ending with the dry ingredients.
5. Pour batter into prepared pans and bake for 25-30 minutes or until a toothpick comes out clean.
6. Allow cakes to cool before assembling and drizzling with rainbow-colored glaze (made by melting Skittles with confectioners’ sugar).
Cooking Time: 50-60 minutes
Skittle-Filled Funfetti Cake
Add a pop of fun to your cake game with this playful recipe, featuring Skittles as the surprise centerpieces! This moist and fluffy cake is packed with colorful sprinkles and filled with chewy Skittles for an extra burst of flavor.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1 cup whole milk, at room temperature
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup Funfetti sprinkles
– 1 cup Skittles candies, divided
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 9-inch (23cm) round cake pans and line the bottoms with parchment paper.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together milk, eggs, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and mix until just combined.
5. Fold in Funfetti sprinkles.
6. Divide the batter evenly between the prepared pans and smooth tops.
7. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
8. Allow cakes to cool completely before filling with Skittles.
Cooking Time: 50-60 minutes
Layered Skittle Surprise Cake
This unique cake is a colorful twist on the classic layer cake. Layers of moist vanilla cake, sweet cream cheese frosting, and crushed Skittles create a delightful surprise in every bite.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup whole milk
– 2 large eggs
– 1 teaspoon vanilla extract
– Cream cheese frosting (store-bought or homemade)
– Crushed Skittles (about 1 cup)
Instructions:
1. Preheat oven to 350°F (180°C). Grease and flour three 8-inch round cake pans.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, combine butter, milk, eggs, and vanilla extract. Whisk until smooth.
4. Gradually add dry ingredients to wet ingredients and mix until just combined.
5. Divide batter evenly among prepared pans and bake for 18-20 minutes or until a toothpick comes out clean.
6. Allow cakes to cool completely before assembling the cake with cream cheese frosting and crushed Skittles.
Cooking Time: 45-50 minutes
Skittle-Infused Vanilla Sponge Cake
Experience the sweet and tangy flavor of Skittles in a moist and fluffy vanilla sponge cake.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 3 large eggs, at room temperature
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup whole milk, at room temperature
– 1/2 cup vegetable oil
– 1 teaspoon vanilla extract
– 1 cup Skittles candies, crushed
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Preheat the oven to 350°F (180°C). Grease two 8-inch (20cm) round cake pans and line the bottoms with parchment paper.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together eggs, milk, oil, and vanilla extract.
4. Add the crushed Skittles to the egg mixture and whisk until combined.
5. Gradually add the dry ingredients to the wet ingredients and mix until smooth.
6. Divide the batter evenly between the prepared pans and smooth the tops.
7. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Cooking Time: 25-30 minutes
Chocolate Skittle Explosion Cake
A decadent dessert that combines the richness of chocolate with the fun of Skittles candies. This cake is perfect for those who love a sweet surprise in every bite!
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsweetened cocoa powder
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup whole milk, at room temperature
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup Skittles candies, crushed
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 9-inch (23cm) round cake pans.
2. In a medium bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.
3. In a large bowl, whisk together milk, eggs, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and mix until just combined.
5. Fold in crushed Skittles candies and chocolate chips.
6. Divide batter evenly between prepared pans and smooth tops.
7. Bake for 30-35 minutes or until a toothpick comes out clean.
8. Allow cakes to cool completely before assembling and serving.
Cooking Time: 30-35 minutes
Skittle Buttercream Layer Cake
Brighten up your celebration with this vibrant Skittle Buttercream Layer Cake, featuring a moist vanilla cake and a swirl of fruity Skittle-infused buttercream.
Ingredients:
For the cake:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons vanilla extract
For the buttercream:
– 1 cup unsalted butter, softened
– 2 cups powdered sugar
– 1/4 cup Skittle candies, crushed
– 2 tablespoons milk
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Grease and flour three 8-inch round cake pans.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, beat butter until creamy. Add eggs one at a time, beating well after each addition. Gradually add dry ingredients to wet ingredients, alternating with vanilla extract.
4. Divide batter evenly among prepared pans and smooth tops.
5. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean. Let cool completely.
6. To make buttercream, beat softened butter until creamy. Gradually add powdered sugar, crushing Skittles into mixture as you go. Add milk and vanilla extract; beat until smooth.
7. Assemble cake by spreading buttercream between layers and frosting the outside.
Cooking Time: 45-50 minutes
Skittle Pinata Cake with Hidden Candy
Get ready to delight your taste buds and create a show-stopping dessert for any occasion! This Skittle Pinata Cake is packed with hidden candy surprises that will thrill both kids and adults alike.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup whole milk
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup Skittles candies (assorted colors)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 9-inch round cake pans and line the bottoms with parchment paper.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together butter, milk, eggs, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Fold in 1/2 cup of Skittles candies.
6. Divide batter evenly between prepared pans and smooth tops.
7. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
8. Allow cakes to cool completely before assembling and dusting with confectioners’ sugar.
Cooking Time: 50-60 minutes
Skittle Rainbow Mirror Glaze Cake
This Skittle-infused cake is a sweet celebration of color and flavor, perfect for birthdays or special occasions. With its mirror glaze and swirly rainbow design, it’s sure to impress your guests.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup whole milk
– 2 large eggs
– 1 teaspoon vanilla extract
– Skittles candies (assorted colors)
– Mirror glaze (store-bought or homemade)
Instructions:
1. Preheat oven to 350°F (180°C). Grease and flour two 8-inch round cake pans.
2. Whisk together dry ingredients, then add butter, milk, eggs, and vanilla extract. Mix until smooth.
3. Divide batter evenly between prepared pans. Bake for 25-30 minutes or until a toothpick comes out clean.
4. Allow cakes to cool completely. Melt Skittles in a microwave-safe bowl (about 10 seconds). Drizzle melted Skittles over one cake layer, then top with second layer.
5. Drizzle mirror glaze over the entire cake.
Cooking Time: 25-30 minutes
Skittle Confetti Cake with Cream Cheese Frosting
Celebrate life’s sweet moments with this vibrant Skittle Confetti Cake topped with a tangy cream cheese frosting!
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup Skittles, crushed
– Cream cheese frosting (recipe below)
Instructions:
1. Preheat oven to 350°F. Grease two 9-inch round cake pans.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, beat butter until creamy. Add eggs one at a time; beat well after each addition.
4. Add vanilla extract and crushed Skittles to the butter mixture; mix until combined.
5. Gradually add dry ingredients to wet ingredients; mix until just combined.
6. Divide batter evenly between prepared pans. Bake for 25-30 minutes or until a toothpick inserted in center comes out clean.
Cream Cheese Frosting:
1. Beat 8 ounces softened cream cheese and 2 cups powdered sugar until smooth.
2. Add 1/2 teaspoon vanilla extract; mix well.
3. Use to frost the cooled cake.
Cook Time: 25-30 minutes
Skittle-Stuffed Chocolate Fudge Cake
Get ready to delight your taste buds with this decadent Skittle-stuffed chocolate fudge cake, perfect for satisfying any sweet tooth.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsweetened cocoa powder
– 2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup whole milk, at room temperature
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup Skittles candies, crushed
– 1 cup semi-sweet chocolate chips
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Grease and flour two 9-inch (23cm) round cake pans.
2. In a medium bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.
3. In a large bowl, whisk together milk, eggs, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and mix until smooth.
5. Fold in crushed Skittles candies.
6. Divide batter evenly between prepared pans.
7. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
8. Let cool completely before serving.
Cooking Time: 30-35 minutes
Skittle and Marshmallow Cloud Cake
This whimsical cake combines the sweetness of Skittles and marshmallows with a light-as-air cloud texture, perfect for kids and adults alike.
Ingredients:
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup mini marshmallows
– 1 cup Skittles candies, crushed
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9-inch round cake pan and line the bottom with parchment paper.
2. In a medium bowl, whisk together flour, sugar, and salt. Add softened butter and mix until just combined.
3. Beat in eggs one at a time, followed by vanilla extract.
4. Fold in marshmallows and crushed Skittles.
5. Pour batter into prepared pan and smooth top.
6. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
7. Allow cake to cool completely before dusting with confectioners’ sugar.
Cooking Time: 25-30 minutes
Skittle-Layered Lemon Drizzle Cake
A refreshing twist on traditional lemon cake, this Skittles-infused dessert is perfect for springtime celebrations or a bright pick-me-up any time of the year.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup whole milk
– 2 large eggs
– 1 cup Skittles candies, crushed
– 1/4 cup lemon juice
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 8-inch round cake pans.
2. Whisk together flour, sugar, baking powder, and salt. Add softened butter and whisk until combined.
3. In a separate bowl, whisk together milk, eggs, and lemon juice. Pour into dry ingredients and whisk until smooth.
4. Fold in crushed Skittles candies.
5. Divide batter evenly between prepared pans and smooth tops.
6. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
7. Allow cakes to cool completely before drizzling with lemon glaze (recipe not included).
Cooking Time: 50-60 minutes
Skittle-Topped Red Velvet Cake
Elevate your cake game with this playful twist on the classic red velvet recipe, featuring a colorful Skittle topping that adds an extra layer of fun and flavor.
Ingredients:
– 2 cups all-purpose flour
– 1 cup unsalted butter, softened
– 2 cups granulated sugar
– 4 large eggs
– 2 teaspoons red food coloring
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup buttermilk
– 1 teaspoon vanilla extract
– 1 cup Skittles ( assorted colors)
Instructions:
1. Preheat oven to 350°F. Grease and flour three 9-inch round cake pans.
2. In a large mixing bowl, whisk together flour, sugar, and baking powder.
3. Add softened butter, eggs, red food coloring, buttermilk, and vanilla extract; mix until smooth.
4. Divide batter evenly among prepared pans.
5. Bake for 25-30 minutes or until a toothpick comes out clean.
6. Allow cakes to cool completely before topping with Skittles.
Cooking Time: 25-30 minutes per cake
Skittle-Studded Carrot Cake
Add a pop of fun and flavor to your dessert game with this Skittle-studded carrot cake recipe! This moist and delicious cake is perfect for any occasion, from birthdays to potlucks.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 cup grated carrots
– 1 cup crushed Skittles (any flavor)
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 9-inch round cake pans.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together butter and eggs until smooth.
4. Add grated carrots and crushed Skittles to the wet ingredients; mix until combined.
5. Gradually add dry ingredients to the wet mixture, mixing until just combined.
6. Divide batter evenly between prepared pans and smooth tops.
7. Bake for 35-40 minutes or until a toothpick comes out clean.
8. Allow cakes to cool completely before serving.
Cooking Time: 35-40 minutes
Skittle and White Chocolate Ganache Cake
This cake combines the tartness of sour candies with the richness of white chocolate ganache, creating a unique and delicious dessert perfect for any occasion.
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup whole milk
– 2 large eggs
– 1 cup Skittles candies, crushed
– White chocolate ganache (recipe below)
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 9-inch (23cm) round cake pans.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, beat butter until creamy. Add milk and eggs; mix well.
4. Gradually add dry ingredients to wet ingredients; mix until combined.
5. Fold in crushed Skittles candies.
6. Divide batter evenly between prepared pans.
7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
White Chocolate Ganache:
– 1 cup white chocolate chips
– 1 tablespoon unsalted butter
Melt chocolate and butter together in a microwave-safe bowl on high heat for 30-second intervals, stirring between each interval. Pour over cooled cake and refrigerate until set.
Skittle-Frosted Coconut Cake
Take your taste buds on a tropical adventure with this vibrant and delicious Skittle-Frosted Coconut Cake! With its moist coconut cake, sweet and tangy frosting, and colorful Skittles topping, this dessert is sure to brighten up any occasion.
Ingredients:
– 1 cup unsalted butter, softened
– 1 3/4 cups all-purpose flour
– 1 cup granulated sugar
– 2 large eggs
– 1/2 cup unsweetened shredded coconut
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup whole milk
– 1 cup powdered sugar
– 1 bag Skittles, crushed
Instructions:
1. Preheat oven to 350°F (180°C). Grease and flour a 9-inch springform pan.
2. Mix cake ingredients in a large bowl until smooth. Pour into prepared pan and bake for 30-35 minutes or until golden brown.
3. Allow cake to cool completely.
4. Mix frosting ingredients until smooth. Spread over cooled cake.
5. Top with crushed Skittles.
Cooking Time: 30-35 minutes
Skittle and Sprinkles Birthday Cake
Celebrate a birthday in a sweet and colorful way with this fun and playful cake recipe featuring Skittles and sprinkles!
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 cup whole milk
– 1 cup Skittles, crushed
– Sprinkles for topping (your choice of colors!)
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F (175°C). Grease and flour a 9×13-inch baking dish.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together butter and eggs. Add milk and whisk until combined.
4. Gradually add dry ingredients to wet ingredients and mix until just combined.
5. Fold in crushed Skittles.
6. Pour batter into prepared pan and smooth top.
7. Bake for 35-40 minutes or until a toothpick inserted comes out clean.
8. Let cool completely before topping with sprinkles.
Cooking Time: 35-40 minutes
Skittle-Embedded Cheesecake
Imagine a creamy cheesecake with bursts of fruity Skittles goodness throughout. This unique dessert is sure to delight both kids and adults!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup Skittles, crushed (about 20-25 candies)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F.
2. Prepare crust by mixing crumbs and sugar; add melted butter and stir until combined. Press into a 9-inch springform pan.
3. Beat cream cheese until smooth; add sugar and beat until combined. Beat in eggs and vanilla extract.
4. Pour cheesecake batter into prepared pan; sprinkle crushed Skittles evenly over the top.
5. Bake for 50-60 minutes or until edges are set and center is slightly jiggly.
6. Let cool completely before dusting with confectioners’ sugar.
Cook Time: 50-60 minutes
Skittle and Oreo Crunch Cake
Get ready to satisfy your sweet tooth with this vibrant and crunchy cake, packed with Skittles and crushed Oreos. This unique dessert is perfect for a party or special occasion.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup crushed Oreos
– 1 cup Skittles
– Confectioners’ sugar (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 8-inch round cake pans.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, beat butter and eggs until smooth. Add vanilla extract and mix well.
4. Gradually add dry ingredients to wet ingredients, beating until combined.
5. Fold in crushed Oreos and Skittles.
6. Divide batter evenly between prepared pans and bake for 25-30 minutes or until a toothpick comes out clean.
7. Allow cakes to cool before serving. Dust with confectioners’ sugar, if desired.
Cooking Time: 50-60 minutes
Skittle-Filled Angel Food Cake
This sweet treat combines the lightness of angel food cake with the fruity surprise of Skittles candies. Perfect for a fun dessert or snack, this recipe is sure to delight both kids and adults!
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 4 large egg whites
– 1 teaspoon cream of tartar
– 1/2 teaspoon salt
– 1 cup Skittles candies, crushed
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 375°F (190°C). Grease and flour a 9-inch (23cm) angel food cake pan.
2. In a medium bowl, whisk together flour, sugar, and salt.
3. In a large mixing bowl, beat egg whites and cream of tartar until stiff peaks form.
4. Gradually add dry ingredients to egg mixture, beating until smooth.
5. Fold in crushed Skittles candies.
6. Pour batter into prepared pan and smooth top.
7. Bake for 40-45 minutes or until golden brown.
8. Let cool inverted on a wire rack for 1 hour before dusting with confectioners’ sugar.
Cooking Time: 40-45 minutes
Summary
Get ready to add some colorful fun to your celebrations with these 20 Skittle cake recipes! From Rainbow Skittle Drip Cakes to Skittle-Infused Vanilla Sponge Cakes, and even Skittle-Topped Red Velvet Cakes, there’s something for every occasion. With creative combinations of Skittles and other ingredients, these cakes are sure to be a hit with kids and adults alike. Whether you’re looking for a birthday cake, a party favor, or just a fun dessert to share with friends and family, this collection has got you covered.
