Summer has arrived, and with it comes the perfect excuse to get creative with refreshing cocktails and drinks. One spirit that’s sure to be a hit at your next gathering or backyard BBQ is Midori – the sweet, melon-flavored liqueur that adds a burst of flavor to any drink. In this article, we’re sharing 20 delicious Midori recipes that are perfect for sipping on a hot summer day. From classic cocktails like the Midori Melon Ball Cocktail and Midori Margarita, to fruity twists like the Midori Pineapple Punch and Midori Watermelon Slush, there’s something for everyone in this collection.
Whether you’re hosting a pool party or just want to add some excitement to your daily routine, these recipes are sure to impress. So grab your favorite glassware, fill up with ice, and get ready to chill out with the sweet taste of Midori!
Midori Melon Ball Cocktail
A refreshing twist on the classic melon ball cocktail, this recipe combines the sweetness of Midori liqueur with the crispness of lime and mint.
Ingredients:
– 1 1/2 oz Midori liqueur
– 3 oz vodka
– 1 oz pineapple juice
– 1 oz lime juice
– 1/4 oz simple syrup
– Splash of club soda
– Fresh mint leaves for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Midori, vodka, pineapple juice, lime juice, and simple syrup.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Top with a splash of club soda.
6. Garnish with a sprig of fresh mint leaves.
Cooking Time: N/A (ready in minutes!)
Midori Sour with Lime
Combine the sweet and sour flavors of Midori liqueur with the zesty zing of lime juice, perfect for warm weather or any occasion that calls for a revitalizing cocktail.
Ingredients:
– 1 1/2 oz Midori liqueur
– 3/4 oz freshly squeezed lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Ice
– Lime wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Midori liqueur, lime juice, and simple syrup.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Garnish with a lime wheel.
Cooking Time: None! Just shake and serve.
Midori Margarita
Elevate your margarita game with this unique combination of green apple-flavored Midori liqueur, tequila, lime juice, and agave nectar.
Ingredients:
– 2 ounces tequila
– 1 ounce Midori liqueur
– 1/2 ounce fresh lime juice
– 1/2 ounce agave nectar
– Salt for rimming glass (optional)
Instructions:
1. Rim a rocks glass with salt, if desired.
2. Fill a cocktail shaker with ice.
3. Add tequila, Midori liqueur, lime juice, and agave nectar to the shaker.
4. Shake vigorously for 15-20 seconds to combine and chill ingredients.
5. Strain the mixture into the prepared glass.
6. Garnish with a lime wheel or green apple slice.
Cooking Time: None (ready to serve immediately)
Midori Mojito
Experience the sweet and tangy combination of Midori liqueur, mint, and lime in this unique mojito recipe. Perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 2 oz white rum
– 1 oz Midori liqueur
– 1 oz fresh lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Handful of ice
– Sprigs of fresh mint leaves
Instructions:
1. In a cocktail shaker, gently press the mint sprigs with a muddler or spoon to release the oils and flavor.
2. Add the white rum, Midori liqueur, lime juice, and simple syrup to the shaker.
3. Fill the shaker with ice and shake vigorously for 15-20 seconds.
4. Strain the mixture into a highball glass filled with ice.
5. Garnish with additional mint sprigs and serve immediately.
Cooking Time: None (just mix and enjoy!)
Midori Pineapple Punch
A refreshing twist on a classic cocktail, this Midori Pineapple Punch is perfect for warm weather gatherings or anytime you need a fruity pick-me-up.
Ingredients:
– 1 1/2 ounces Midori melon liqueur
– 1 cup pineapple juice
– 1 cup lemon-lime soda
– 1/2 cup coconut cream
– Splash of grenadine syrup (optional)
– Fresh pineapple wedges and cherry garnishes
Instructions:
1. Fill a large pitcher with ice.
2. Pour in the Midori liqueur, pineapple juice, and coconut cream. Stir until well combined.
3. Top with lemon-lime soda and stir gently.
4. Add a splash of grenadine syrup, if desired, for a slightly sweeter flavor.
5. Chill the punch in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve over ice in tall glasses and garnish with fresh pineapple wedges and cherries.
Cooking Time: None! Just chill and serve.
Midori Cucumber Cooler
Beat the heat with this light and refreshing cocktail that combines the sweetness of Midori melon liqueur with the coolness of cucumber. This easy-to-make drink is perfect for warm weather gatherings or as a relaxing treat after a long day.
Ingredients:
– 1 1/2 oz Midori melon liqueur
– 4 oz cucumber-infused simple syrup (see note)
– 1/2 oz fresh lime juice
– Slice of cucumber, for garnish
– Ice
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Midori melon liqueur and cucumber-infused simple syrup.
3. Squeeze in fresh lime juice.
4. Shake vigorously for 15-20 seconds to combine and chill ingredients.
5. Strain into a chilled glass filled with ice.
6. Garnish with a slice of cucumber.
Cooking Time: None, as this is a cocktail recipe!
Midori Sparkling Lemonade
Elevate your lemonade game with this sweet and tangy twist that combines the bright citrus flavor of lemonade with the subtle sweetness of Midori melon liqueur. Perfect for warm weather gatherings or as a unique cocktail for any occasion.
Ingredients:
– 2 cups freshly squeezed lemon juice
– 1 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup Midori melon liqueur
– 4 cups sparkling water
– Sliced lemons and sprigs of mint for garnish (optional)
Instructions:
1. In a large pitcher, combine lemon juice and simple syrup. Stir until the sugar is fully dissolved.
2. Add the Midori melon liqueur and stir gently to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes.
4. Just before serving, add the sparkling water and stir gently.
5. Serve immediately, garnished with sliced lemons and sprigs of mint if desired.
Cooking Time: None
Midori Coconut Dream
A refreshing twist on the classic piña colada, Midori Coconut Dream is a tropical treat perfect for warm weather gatherings or anytime you need a sweet escape.
Ingredients:
– 2 cups coconut cream
– 1 cup pineapple juice
– 1/2 cup coconut rum (or to taste)
– 1/4 cup Midori liqueur
– 1 tablespoon honey
– Ice cubes
– Fresh pineapple wedges and cherry halves for garnish
Instructions:
1. In a blender, combine coconut cream, pineapple juice, coconut rum, and Midori liqueur.
2. Add honey and blend until smooth and creamy.
3. Taste and adjust sweetness or strength to your liking.
4. Pour into glasses filled with ice cubes.
5. Garnish with pineapple wedges and cherry halves.
Cooking Time: 5 minutes (prep), 0 minutes (cook)
Yield: 2-3 servings
Midori Watermelon Slush
Beat the heat with this sweet and tangy slushie recipe featuring Japanese melon liqueur, Midori!
Ingredients:
– 2 cups cubed seedless watermelon (about 1 small melon)
– 1/4 cup granulated sugar
– 1/4 cup Midori liqueur
– 1 cup crushed ice
– Splash of lemon-lime soda (optional)
Instructions:
1. In a blender, combine watermelon cubes, sugar, and Midori liqueur.
2. Blend until smooth, stopping to scrape down the sides as needed.
3. Add crushed ice and blend until well combined and slushy.
4. Taste and adjust sweetness or Midori level to your liking.
5. Pour into glasses and top with a splash of lemon-lime soda, if desired.
Cooking Time: None! This recipe is ready in just 5 minutes!
Midori Ginger Fizz
This Midori Ginger Fizz recipe combines the sweet and sour flavors of Midori liqueur with the spicy kick of ginger beer, creating a unique and revitalizing drink perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 1 1/2 oz Midori liqueur
– 4 oz ginger beer
– 1 lime, cut into wedges
– Ice cubes
– Lime wheel, for garnish
Instructions:
1. Fill a highball glass with ice cubes.
2. Pour in the Midori liqueur.
3. Top with ginger beer.
4. Stir gently to combine.
5. Squeeze a lime wedge over the drink and drop it in.
6. Garnish with an additional lime wheel, if desired.
Cooking Time: None! This recipe is quick and easy to prepare.
Midori Blue Hawaiian
The Midori Blue Hawaiian is a refreshing cocktail that combines the sweetness of pineapple juice with the tartness of blue curaçao and the smoothness of coconut cream. Perfect for warm weather or any occasion that calls for a tropical twist.
Ingredients:
– 1 1/2 oz light rum
– 1/2 oz Midori melon liqueur
– 4 oz pineapple juice
– 1/2 oz blue curaçao
– 1/2 oz coconut cream
– Pineapple wedges and cherry for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the light rum, Midori melon liqueur, pineapple juice, and blue curaçao.
3. Shake well for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a highball glass filled with ice.
5. Top with coconut cream.
6. Garnish with a pineapple wedge and cherry.
Cooking Time: None (just mix and serve!)
Midori Green Tea Martini
Experience the unique fusion of Japanese green tea and sweet Midori liqueur in this refreshing martini.
Ingredients:
– 2 oz gin
– 1 oz Midori liqueur
– 1 oz green tea-infused simple syrup (see below)
– 1/2 oz freshly squeezed lime juice
– Lime wheel, for garnish
Green Tea-Infused Simple Syrup:
– 1 cup water
– 1 cup granulated sugar
– 4 green tea bags (Japanese-style, such as Sencha or Gyokuro)
Combine water and sugar in a saucepan. Bring to a boil, then reduce heat and add green tea bags. Steep for 5 minutes. Strain and let cool.
Instructions:
1. Fill a cocktail shaker with ice.
2. Add gin, Midori liqueur, green tea-infused simple syrup, and lime juice.
3. Shake vigorously for 15-20 seconds to combine and chill ingredients.
4. Strain into a chilled martini glass.
5. Garnish with a lime wheel.
Cooking Time: None (just shake and serve!)
Midori Berry Blast Smoothie
This refreshing smoothie combines the sweetness of Midori liqueur with the tartness of mixed berries and a hint of citrus, perfect for a hot summer day. With only 5 ingredients and 2 minutes to prepare, this smoothie is quick, easy, and delicious.
Ingredients:
– 1 cup frozen mixed berries (blueberries, strawberries, raspberries)
– 1/2 cup plain Greek yogurt
– 1 tablespoon Midori liqueur
– 1/2 cup coconut water
– Ice cubes (as needed)
Instructions:
1. Add the frozen mixed berries, Greek yogurt, Midori liqueur, and coconut water to a blender.
2. Blend on high speed until smooth and creamy.
3. Taste and adjust sweetness or tartness as desired.
4. Add ice cubes if you prefer a thicker consistency.
5. Blend again until ice is crushed and smoothie is the desired thickness.
Cooking Time: 2 minutes
Midori Citrus Splash
Revitalize your day with this refreshing cocktail that combines the sweetness of citrus fruits with the subtle flavor of Midori liqueur.
Ingredients:
– 1 1/2 oz Midori liqueur
– 4 oz pineapple juice
– 1 oz freshly squeezed grapefruit juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Slice of grapefruit, for garnish
– Ice
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Midori liqueur, pineapple juice, grapefruit juice, and simple syrup to the shaker.
3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Garnish with a slice of grapefruit.
Cooking Time: None (ready in minutes!)
Midori Mint Julep
This Japanese-inspired take on the classic mint julep combines the sweetness of Midori liqueur with the cooling essence of fresh mint. Perfect for warm weather, this cocktail is sure to quench your thirst and delight your senses.
Ingredients:
– 2 oz bourbon
– 1 oz Midori liqueur
– 2 oz crushed ice
– 1/4 cup fresh mint leaves
– Simple syrup (optional)
Instructions:
1. In a large silver cup, gently press the mint leaves with a muddler or the back of a spoon to release their oils and flavor.
2. Add the bourbon and Midori liqueur to the mint-filled cup.
3. Fill the cup with crushed ice and stir for approximately 30 seconds to combine.
4. Top with simple syrup if desired, for a touch of sweetness.
5. Garnish with a sprig of fresh mint and serve immediately.
Cooking Time: None!
Midori Kiwi Collins
A refreshing twist on the classic Collins cocktail, this Midori Kiwi Collins combines sweet and sour flavors with a pop of green color.
Ingredients:
– 1 1/2 oz gin
– 1/2 oz Midori liqueur
– 1/2 oz freshly squeezed lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 3-4 kiwi slices, for garnish
– Club soda, for serving
Instructions:
1. Fill a cocktail shaker with ice.
2. Add gin, Midori liqueur, lime juice, and simple syrup.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled Collins glass filled with ice.
5. Top with club soda.
6. Garnish with kiwi slices, arranged to resemble a flower or a pattern of your choice.
Cooking Time: None required! This cocktail is ready in minutes.
Midori Tropical Sunrise
Start your day with a refreshing twist on a classic cocktail. This Midori Tropical Sunrise is a sweet and tangy blend of flavors that’s sure to brighten up any morning.
Ingredients:
– 1 1/2 oz Midori liqueur
– 1 oz pineapple juice
– 1/2 oz coconut cream
– Splash of grenadine syrup
– Ice
– Pineapple wedge, cherry, and orange slice for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the Midori liqueur, pineapple juice, and coconut cream.
3. Shake vigorously for 15-20 seconds to combine and chill ingredients.
4. Strain into a glass filled with ice.
5. Add a splash of grenadine syrup and watch as it creates a beautiful sunset effect.
6. Garnish with a pineapple wedge, cherry, and orange slice.
Cooking Time: None! This cocktail is ready in just 5 minutes.
Midori Grapefruit Spritz
This spritz is perfect for warm weather gatherings or a relaxing evening at home. The combination of citrusy grapefruit, sweet Midori liqueur, and bubbly soda water creates a delightful and refreshing drink.
Ingredients:
– 2 oz vodka
– 1 oz grapefruit juice
– 1/2 oz Midori liqueur
– 4 oz soda water
– Slice of grapefruit for garnish
Instructions:
1. Fill a highball glass with ice.
2. Pour in the vodka, grapefruit juice, and Midori liqueur.
3. Top with soda water.
4. Stir gently to combine.
5. Garnish with a slice of grapefruit.
Cooking Time: None, as this is a cocktail!
Midori Basil Smash
A refreshing twist on the classic basil smash, this Midori Basil Smash is perfect for warm weather sipping. With the sweetness of Midori melon liqueur balanced by the brightness of basil and lime, you’ll be hooked!
Ingredients:
– 1 1/2 oz gin
– 1/2 oz Midori melon liqueur
– 1/2 oz fresh lime juice
– 1/4 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 2-3 sprigs of fresh basil leaves
– Lime wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add gin, Midori, lime juice, and simple syrup to the shaker.
3. Add a handful of basil leaves to the shaker and muddle (gently press) them against the sides and bottom of the shaker to release their oils and flavor.
4. Shake vigorously for 15-20 seconds to combine and chill ingredients.
5. Strain into a chilled glass filled with ice.
6. Garnish with a lime wheel and additional basil leaves, if desired.
Cooking Time: None! This recipe is ready in under 2 minutes.
Midori Lychee Martini
This sweet and tangy martini combines the flavors of Midori liqueur, lychee puree, and citrus to create a unique and delicious cocktail perfect for warm weather or any occasion.
Ingredients:
– 2 oz Midori liqueur
– 1 oz lychee puree
– 1/2 oz vodka
– 1/2 oz lemon juice
– Splash of soda water
– Lychee fruit, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Midori liqueur, lychee puree, and vodka.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled martini glass.
5. Add a splash of lemon juice and stir gently.
6. Top with soda water and garnish with a lychee fruit.
Cooking Time: None! Just shake, strain, and serve.
Summary
Beat the heat this summer with these refreshing Midori recipes! From cocktails to punches and even smoothies, we’ve got you covered. Try our Midori Melon Ball Cocktail, perfect for a garden party, or our Midori Sour with Lime for a twist on the classic sour. If you’re in the mood for something fizzy, our Midori Ginger Fizz is sure to hit the spot. And don’t forget to try our Midori Berry Blast Smoothie for a sweet treat. With 20 recipes to choose from, you’ll never be bored with these refreshing Midori drinks.
