20 Creamy Broccoli Stuffed Chicken Breast Delicious Recipes

recipesforlife

April 8, 2025

Are you looking for a delicious and satisfying meal that’s packed with flavor? Look no further! Chicken breast is a versatile ingredient that can be paired with a wide variety of flavors, and when combined with the nutritional powerhouse of broccoli, it’s a match made in heaven. In this article, we’ll explore 20 creamy broccoli stuffed chicken breast recipes that are sure to become new favorites.

From classic cheesy broccolis to spicy jalapeños, there’s something for everyone on this list. Whether you’re looking for a quick and easy weeknight dinner or a special occasion dish, these recipes have got you covered. So go ahead, get creative in the kitchen, and indulge in the rich flavors of broccoli and chicken.

In the following pages, we’ll dive into each recipe, exploring the ingredients, cooking methods, and presentation ideas that make them truly special. Whether you’re a seasoned chef or just starting out, these recipes are sure to inspire and delight.

Cheesy Broccoli Stuffed Chicken Breast

Cheesy Broccoli Stuffed Chicken Breast
This recipe combines the flavors of tender chicken, crunchy broccoli, and gooey cheese to create a deliciously satisfying main course.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, chopped into florets
– 2 cups shredded cheddar cheese
– 1/4 cup breadcrumbs
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together broccoli, cheese, breadcrumbs, garlic, salt, and pepper.
3. Lay chicken breasts flat and make a horizontal incision in each breast to create a pocket.
4. Stuff each breast with the broccoli-cheese mixture.
5. Drizzle olive oil over the stuffed breasts and season with salt and pepper.
6. Bake for 25-30 minutes or until chicken is cooked through and cheese is melted.

Cooking Time: 25-30 minutes

Garlic Butter Broccoli Stuffed Chicken

Garlic Butter Broccoli Stuffed Chicken
Elevate your chicken dinner game with this creamy, savory recipe that combines the flavors of garlic butter and steamed broccoli inside a juicy chicken breast. This dish is perfect for a weeknight dinner or special occasion.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1/2 cup unsalted butter, softened
– 3 cloves garlic, minced
– 1 head of broccoli, florets only
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: 1/4 cup shredded cheddar cheese

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a medium bowl, mix together butter, garlic, and salt.
3. Stuff each chicken breast with the broccoli florets and drizzle with olive oil.
4. Place the stuffed chicken breasts on a baking sheet lined with parchment paper.
5. Spread the garlic butter mixture evenly over each chicken breast.
6. Bake for 25-30 minutes or until the chicken is cooked through.
7. If using cheese, sprinkle on top of the chicken during the last 5 minutes of cooking.

Cooking Time: 25-30 minutes

Creamy Spinach and Broccoli Stuffed Chicken

Creamy Spinach and Broccoli Stuffed Chicken
Elevate your dinner game with this flavorful and nutritious recipe that combines the richness of cream with the earthiness of spinach and broccoli. This dish is perfect for a special occasion or a weeknight meal.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 cup fresh spinach leaves
– 1 cup broccoli florets
– 2 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1/2 cup heavy cream
– 1 cup shredded cheddar cheese
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a skillet, sauté spinach, broccoli, and garlic until tender.
3. In a separate bowl, mix cooked vegetables with heavy cream and season with salt and pepper.
4. Stuff each chicken breast with the creamy vegetable mixture and top with shredded cheddar cheese.
5. Place stuffed chicken breasts on a baking sheet lined with parchment paper.
6. Bake for 25-30 minutes or until cooked through.

Cooking Time: 25-30 minutes

Bacon-Wrapped Broccoli Stuffed Chicken

Bacon-Wrapped Broccoli Stuffed Chicken
Elevate your chicken game with this mouthwatering recipe that combines crispy bacon, tender broccoli, and juicy chicken.

Ingredients:

– 4 boneless, skinless chicken breasts
– 6 slices of bacon
– 1 head of broccoli, florets only
– 2 cloves of garlic, minced
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together broccoli florets, garlic, and olive oil.
3. Stuff each chicken breast with the broccoli mixture, dividing it evenly among the four breasts.
4. Wrap each stuffed chicken breast with two slices of bacon, securing with a toothpick if needed.
5. Place the bacon-wrapped chicken on a baking sheet lined with parchment paper.
6. Bake for 35-40 minutes or until the chicken is cooked through and the bacon is crispy.

Cooking Time: 35-40 minutes

Parmesan Crusted Broccoli Stuffed Chicken

Parmesan Crusted Broccoli Stuffed Chicken
Elevate your dinner game with this mouthwatering Parmesan Crusted Broccoli Stuffed Chicken recipe! Tender chicken breasts are filled with a flavorful mixture of broccoli, cheese, and herbs, then coated in a crunchy Parmesan crust.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, chopped
– 1 cup grated Parmesan cheese
– 1/2 cup breadcrumbs
– 2 tbsp olive oil
– 1 tsp garlic powder
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together chopped broccoli, Parmesan cheese, and breadcrumbs.
3. Lay chicken breasts flat and divide the broccoli mixture among them, placing it in the center of each breast.
4. Fold the chicken over the filling and secure with toothpicks if needed.
5. Dip each stuffed chicken breast in beaten eggs and then coat in Parmesan crust (breadcrumbs mixed with 1 tbsp olive oil).
6. Place chicken on a baking sheet lined with parchment paper, drizzle with remaining olive oil, and sprinkle with garlic powder.
7. Bake for 30-35 minutes or until cooked through.

Cooking Time: 30-35 minutes

Lemon Herb Broccoli Stuffed Chicken Breast

Lemon Herb Broccoli Stuffed Chicken Breast
Brighten up your dinner plate with this vibrant and flavorful recipe. Juicy chicken breast is stuffed with a zesty mixture of lemon, herbs, and broccoli for a delightful twist on traditional chicken.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 bunch broccoli florets
– 2 cloves garlic, minced
– 1/4 cup freshly chopped parsley
– 2 tablespoons olive oil
– 2 lemons, juiced (about 2 tablespoons)
– Salt and pepper to taste
– 1 teaspoon dried thyme

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together broccoli, garlic, parsley, lemon juice, salt, and pepper.
3. Lay chicken breasts flat and make a horizontal incision in each to create a pocket.
4. Stuff each breast with the broccoli mixture, dividing it evenly among the four breasts.
5. Drizzle olive oil over the stuffed chicken and sprinkle thyme on top.
6. Bake for 25-30 minutes or until cooked through.

Cooking Time: 25-30 minutes

Alfredo Broccoli Stuffed Chicken

Alfredo Broccoli Stuffed Chicken
Elevate your dinner game with this indulgent yet easy-to-make recipe. Tender chicken breasts are stuffed with a flavorful combination of steamed broccoli, creamy Alfredo sauce, and melted mozzarella cheese.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 bunch broccoli, trimmed
– 2 tablespoons olive oil
– 1 cup Alfredo sauce (homemade or store-bought)
– 1/2 cup shredded mozzarella cheese
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Steam broccoli until tender, about 5 minutes.
3. In a separate pan, heat olive oil over medium-high. Add chicken breasts and cook for 3-4 minutes per side, or until cooked through.
4. Stuff each chicken breast with steamed broccoli, Alfredo sauce, and mozzarella cheese.
5. Place stuffed chicken breasts on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes, or until the chicken is fully cooked and the cheese is melted.

Cooking Time: 25-30 minutes

Spicy Jalapeño Broccoli Stuffed Chicken

Spicy Jalapeño Broccoli Stuffed Chicken
Spicy Jalapeño Broccoli Stuffed Chicken Recipe

Get ready for a flavorful twist on classic chicken breasts with this spicy and savory recipe! This dish is perfect for those who love a little heat in their meals.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 cup broccoli florets
– 2 jalapeños, seeded and finely chopped
– 1/4 cup cream cheese, softened
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: 1/4 cup shredded cheddar cheese for topping

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together broccoli, jalapeños, and cream cheese.
3. Lay chicken breasts flat and make a horizontal incision in each breast to create a pocket. Stuff each breast with the broccoli mixture.
4. Drizzle olive oil over the chicken and season with salt and pepper.
5. Bake for 25-30 minutes or until cooked through.
6. If desired, top with shredded cheddar cheese and bake for an additional 2-3 minutes.

Cooking Time: 25-30 minutes

Mushroom and Broccoli Stuffed Chicken

Mushroom and Broccoli Stuffed Chicken
A flavorful and nutritious twist on traditional chicken, this recipe combines the earthy taste of mushrooms with the crunch of broccoli and the tenderness of chicken breast. Perfect for a weeknight dinner or special occasion.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 cup mixed mushrooms (button, cremini, shiitake), sliced
– 2 cups broccoli florets
– 2 cloves garlic, minced
– 1/2 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a skillet, sauté mushrooms, broccoli, and garlic in olive oil until tender.
3. Stuff each chicken breast with the mushroom-broccoli mixture, dividing it evenly among the four breasts.
4. Top each breast with shredded cheddar cheese.
5. Bake for 25-30 minutes or until chicken is cooked through and internal temperature reaches 165°F (74°C).
6. Let rest for 5 minutes before serving.

Cooking Time: 25-30 minutes

Sun-Dried Tomato Broccoli Stuffed Chicken

Sun-Dried Tomato Broccoli Stuffed Chicken
Elevate your dinner game with this flavorful and nutritious recipe! Moist chicken breasts are packed with a vibrant mixture of sun-dried tomatoes, broccoli, and creamy cheese.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 cup cooked broccoli florets
– 1/2 cup sun-dried tomatoes, chopped
– 1/4 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (optional)

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together broccoli, sun-dried tomatoes, and cheese.
3. Lay chicken breasts flat and make a horizontal incision in each breast to create a pocket.
4. Stuff each breast with the broccoli mixture, dividing it evenly among the four breasts.
5. Drizzle olive oil over the stuffed chicken and season with salt and pepper.
6. Bake for 25-30 minutes or until cooked through.
7. Garnish with chopped parsley, if desired.

Cooking Time: 25-30 minutes

Pesto Broccoli Stuffed Chicken Breast

Pesto Broccoli Stuffed Chicken Breast
Elevate your dinner game with this flavorful and nutritious recipe that combines the richness of chicken breast with the vibrant flavors of pesto and broccoli. This dish is perfect for a quick weeknight meal or a special occasion.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1/2 cup pesto sauce
– 2 cups broccoli florets
– 1/4 cup shredded mozzarella cheese
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a medium bowl, mix together broccoli and pesto sauce.
3. Lay chicken breasts flat and make a horizontal incision in each breast to create a pocket.
4. Stuff each breast with the broccoli-pesto mixture, dividing it evenly among the four breasts.
5. Sprinkle shredded mozzarella cheese on top of the filling.
6. Season with salt and pepper to taste.
7. Bake for 25-30 minutes or until chicken is cooked through and internal temperature reaches 165°F (74°C).

Cooking Time: 25-30 minutes

Baked Broccoli and Cheese Stuffed Chicken

Baked Broccoli and Cheese Stuffed Chicken
A flavorful twist on traditional chicken, this recipe combines the simplicity of baked chicken with the richness of broccoli and cheese.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, cut into florets
– 2 cups shredded cheddar cheese
– 1/4 cup breadcrumbs
– 2 tbsp olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together broccoli and cheese.
3. Lay chicken breasts flat and make a horizontal incision in each breast to create a pocket.
4. Stuff each breast with the broccoli-cheese mixture.
5. Close the incision and secure with toothpicks or kitchen twine.
6. Place stuffed chicken on a baking sheet lined with parchment paper, drizzle with olive oil, and season with salt and pepper.
7. Bake for 25-30 minutes or until cooked through.

Cooking Time: 25-30 minutes

Broccoli and Cheddar Stuffed Chicken Roll-Ups

Broccoli and Cheddar Stuffed Chicken Roll-Ups
Elevate your dinner game with these flavorful and visually appealing chicken roll-ups, packed with steamed broccoli and melted cheddar cheese. Perfect for a weeknight meal or special occasion.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, steamed and chopped
– 1 cup shredded cheddar cheese
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Lay a chicken breast flat, with the long side facing you.
3. Place about 1/4 cup of chopped broccoli along the center of the chicken, leaving a 1-inch border on both sides.
4. Sprinkle shredded cheddar cheese over the broccoli.
5. Roll the chicken tightly, starting from the broccoli end. Secure with toothpicks if needed.
6. Repeat with remaining chicken breasts.
7. Place roll-ups seam-side down in a baking dish and drizzle with olive oil.
8. Bake for 25-30 minutes or until cooked through.

Cooking Time: 25-30 minutes

Broccoli Stuffed Chicken with Creamy Dijon Sauce

Broccoli Stuffed Chicken with Creamy Dijon Sauce
Elevate your dinner game with this mouthwatering recipe, where tender chicken breast is packed with nutritious broccoli and served with a rich, creamy Dijon sauce.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, steamed and chopped
– 2 tablespoons butter
– 1/2 cup grated cheddar cheese
– 1/2 cup all-purpose flour
– 1/2 teaspoon paprika
– Salt and pepper to taste
– Creamy Dijon Sauce ingredients (see below)

Creamy Dijon Sauce:

– 1/2 cup heavy cream
– 2 tablespoons Dijon mustard
– 1 tablespoon butter, softened
– 1 clove garlic, minced
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Butter the chicken breasts and sprinkle with flour, paprika, salt, and pepper.
3. Stuff each breast with chopped broccoli and top with grated cheese.
4. Place the stuffed chicken on a baking sheet lined with parchment paper and bake for 25-30 minutes or until cooked through.
5. Meanwhile, prepare the Creamy Dijon Sauce by combining all ingredients in a saucepan over medium heat. Simmer for 5-7 minutes or until thickened slightly.
6. Serve the chicken breasts with the creamy sauce spooned over the top.

Cooking Time: 25-30 minutes

Broccoli and Ham Stuffed Chicken Breast

Broccoli and Ham Stuffed Chicken Breast
Elevate your dinner game with this flavorful and easy-to-make stuffed chicken breast recipe, featuring a delicious blend of broccoli, ham, and creamy cheese.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, steamed and chopped
– 2 slices of cooked ham, diced
– 1/2 cup cream cheese, softened
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together broccoli, ham, and cream cheese until well combined.
3. Lay chicken breasts flat and make a horizontal incision in each breast to create a pocket.
4. Stuff each breast with the broccoli-ham mixture, dividing it evenly among the four breasts.
5. Drizzle olive oil over the stuffed chicken and season with salt and pepper.
6. Bake for 25-30 minutes or until cooked through.

Cooking Time: 25-30 minutes

Broccoli Stuffed Chicken with Mozzarella

Broccoli Stuffed Chicken with Mozzarella
Elevate your chicken game with this simple yet impressive recipe that combines the flavors of broccoli, garlic, and mozzarella. This dish is perfect for a quick weeknight dinner or a special occasion.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, florets only
– 2 cloves of garlic, minced
– 1 cup shredded mozzarella cheese
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a skillet, heat the olive oil over medium-high heat. Add the broccoli and cook until tender, about 3-4 minutes.
3. Stuff each chicken breast with the cooked broccoli mixture, dividing it evenly among the four breasts.
4. Sprinkle the garlic and mozzarella cheese on top of the broccoli.
5. Place the stuffed chicken breasts on a baking sheet lined with parchment paper and bake for 25-30 minutes or until cooked through.

Cooking Time: 25-30 minutes

Broccoli and Cauliflower Stuffed Chicken

Broccoli and Cauliflower Stuffed Chicken
This mouth-watering dish combines the flavors of tender chicken, crispy broccoli, and creamy cauliflower to create a satisfying meal. With minimal prep time and simple steps, you’ll be enjoying this flavorful treat in no time!

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 head of broccoli, florets only
– 1 head of cauliflower, broken into small pieces
– 2 cloves of garlic, minced
– 1/4 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix broccoli and cauliflower florets with minced garlic.
3. Stuff each chicken breast with the veggie mixture, dividing it evenly among the four breasts.
4. Drizzle olive oil over the stuffed chicken and season with salt and pepper.
5. Place the chicken on a baking sheet lined with parchment paper.
6. Bake for 35-40 minutes or until the chicken is cooked through.

Cooking Time: 35-40 minutes

Broccoli Stuffed Chicken with Garlic Cream Sauce

Broccoli Stuffed Chicken with Garlic Cream Sauce
Savor the flavors of a rich and creamy sauce paired with tender chicken and nutritious broccoli. This recipe is perfect for a special occasion or a cozy night in.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 bunch broccoli, chopped
– 2 cloves garlic, minced
– 1/2 cup cream
– 2 tablespoons butter
– Salt and pepper to taste
– Fresh parsley, chopped (optional)

Instructions:

1. Preheat oven to 375°F.
2. Stuff each chicken breast with about 1/4 cup of broccoli mixture.
3. Place the stuffed chicken breasts on a baking sheet lined with parchment paper.
4. Drizzle the garlic cream sauce over the chicken and broccoli.
5. Bake for 25-30 minutes or until cooked through.
6. Serve hot, garnished with chopped parsley if desired.

Cooking Time: 25-30 minutes

Broccoli and Ricotta Stuffed Chicken

Broccoli and Ricotta Stuffed Chicken
Elevate your chicken dish with this flavorful and moist stuffed breast recipe. The combination of steamed broccoli, creamy ricotta cheese, and savory seasonings creates a delightful surprise in the middle of tender chicken.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 bunch broccoli, steamed and chopped
– 1 cup ricotta cheese
– 2 cloves garlic, minced
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 tablespoon olive oil

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together chopped broccoli, ricotta cheese, garlic, salt, and pepper.
3. Lay chicken breasts flat and make a horizontal incision in each breast to create a pocket.
4. Stuff each breast with the broccoli-ricotta mixture.
5. Drizzle olive oil over the stuffed chicken and season with salt and pepper.
6. Bake for 30-35 minutes or until the chicken is cooked through.

Cooking Time: 30-35 minutes

Broccoli Stuffed Chicken with Crispy Breadcrumbs

Broccoli Stuffed Chicken with Crispy Breadcrumbs
Elevate your dinner game with this flavorful and healthy recipe, where tender chicken breasts are filled with a delicious broccoli mixture and topped with crispy breadcrumbs.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 bunch of broccoli, chopped
– 2 cloves of garlic, minced
– 1 cup of breadcrumbs
– 1/2 cup of grated cheddar cheese
– 1 tablespoon of olive oil
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together chopped broccoli, garlic, salt, and pepper.
3. Lay the chicken breasts flat and make a horizontal incision in each breast to create a pocket.
4. Stuff each breast with the broccoli mixture, dividing it evenly among the four breasts.
5. Sprinkle breadcrumbs on top of each breast, followed by grated cheddar cheese.
6. Drizzle olive oil over the breadcrumbs.
7. Bake for 25-30 minutes or until the chicken is cooked through and the breadcrumbs are golden brown.

Cooking Time: 25-30 minutes

Summary

Get ready to indulge in a delicious culinary adventure! This article presents 20 mouth-watering recipes that combine the flavors of creamy broccoli with tender chicken breast. From classic combinations like Cheesy Broccoli Stuffed Chicken Breast and Garlic Butter Broccoli Stuffed Chicken, to more adventurous options like Spicy Jalapeño Broccoli Stuffed Chicken and Mushroom and Broccoli Stuffed Chicken, there’s something for every taste bud. Whether you’re a fan of cheese, herbs, or spices, these recipes are sure to satisfy your cravings and inspire your next meal.

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