32 Savory Seafood Delights Crab and Shrimp Recipes for a Quick Weeknight Dinner

Laura Hauser

September 14, 2025

Often, when we think of a special occasion or romantic evening, our minds turn to rich, indulgent flavors and upscale dining experiences. Fortunately, you don’t have to break the bank to achieve that level of luxury in your own kitchen.

With these crab and shrimp recipes, you can create a mouth-watering seafood feast that’s sure to impress even the most discerning palates. Of course, seafood can be a bit pricier than other protein options, but it’s worth treating yourself every now and then.

Crab and Shrimp Étouffée

Crab and Shrimp Étouffée

Understandably, when in the mood for something hearty and flavorful, nothing beats a classic Southern dish like crab and shrimp étouffée. This recipe’s remarkable versatility lies in its ability to deliver an impressive depth of flavor within a remarkably short cooking time of just 30 minutes. Overflowing with succulent chunks of crabmeat and plump shrimp, this Cajun and Creole-inspired creation is sure to become a new favorite.

The symphony of complex flavors from the array of unique spices will transport your taste buds on a culinary journey. Serve it over a bed of fluffy rice for the ultimate comfort food experience that’s guaranteed to warm your heart and belly, even on the chilliest of fall days.

Shrimp and Crab Pasta

Shrimp and Crab Pasta

Certainly, seafood lovers will appreciate this decadent shrimp and crab dish, where every last bite is worth savoring. The combination of succulent chunks of crab meat, plump shrimp, garlic, and juicy tomatoes, all tossed in a rich butter sauce, creates a truly irresistible flavor profile. Pairing this indulgent mix with hearty pasta is the perfect way to complete the dish.

You can opt for penne, macaroni, or even Banza pasta if you prefer, but if possible, try using spaghetti – its long, slender strands allow for effortless twirling of the heavenly sauce. Alternatively, if you’re looking for a carb-free option, zoodles are also a great substitute.

Crab-Stuffed Shrimp

Crab-Stuffed Shrimp

Often, the key to elevating shrimp dishes lies in combining them with other complementary flavors and textures. In this case, stuffing shrimp with crab meat creates a match made in heaven. The duo’s rich, indulgent taste is hard to resist, especially when the two ingredients are brought together as they are here. Whether you’re hosting a dinner party or simply looking for a delicious appetizer, this seafood combination hits all the right notes.

Just be prepared for a fight: seafood enthusiasts will go head-to-head over these delectable bites, so consider making a double batch to avoid disappointment.

Shrimp-Stuffed Crab Cakes

Shrimp-Stuffed Crab Cakes

Bring the flavor of your crab cakes to new heights by adding succulent shrimp to the mix. These mouthwatering appetizers are not only perfectly seasoned but also boast a delightful crunch from their crispy edges, making them an irresistible treat. The combination of meaty crab and tender shrimp is nothing short of incredible, packing a punch of flavor into each petite patty.

Whether you’re craving a light lunch or a heartier dinner, these easy-to-make crab cakes are sure to hit the spot – try pairing them with a fresh salad for a refreshing meal or serve them alongside chunky chips (or steak fries) for a satisfying dinner option.

Shrimp and Crab Seafood Bisque

Shrimp and Crab Seafood Bisque

Delight your loved ones with a restaurant-quality meal that’s surprisingly easy to prepare. This shrimp and crab bisque is an ideal choice for any special occasion, impressing guests with its rich and creamy texture. The combination of succulent fresh shrimp, lump crab meat, and a generous amount of cream creates a truly indulgent experience.

But what sets this dish apart is not just its luxurious taste, but also its simplicity – it’s remarkably easy to make, requiring only one pot and minimal effort. Whether you’re celebrating a milestone or simply want to treat someone special, this bisque is sure to wow with its elegant presentation and mouth-watering flavors.

Creamy Seafood Enchiladas

Creamy Seafood Enchiladas

A delicious treat awaits Tex-Mex enthusiasts! Indulge in these mouthwatering seafood enchiladas that are sure to leave you wanting more. To make this dish, you’ll need a combination of ingredients including crab meat, succulent shrimp, cumin, chili powder, and pepper for the filling. Simply wrap the mixture in corn tortillas and arrange them neatly in a baking dish.

Before sending it to the oven, top the enchiladas with an incredibly rich and cheesy sauce that’s guaranteed to elevate this dish to perfection.

Cajun Shrimp and Crab Mac and Cheese

Cajun Shrimp and Crab Mac and Cheese

With its rich combination of succulent crab and shrimp, this mac and cheese recipe takes the classic comfort food to new heights. The addition of these seafood staples not only adds flavor but also texture, making each bite a delightful experience. The Cajun seasoning used here is particularly noteworthy, elevating the dish from ordinary to extraordinary with its bold and aromatic flavors.

Furthermore, the subtle kick provided by the paprika and Cajun pepper perfectly complements the cheesy goodness of the mac and cheese. What truly sets this recipe apart, however, is the use of a combination of whole and evaporated milk, resulting in an incredibly creamy and indulgent dish that’s sure to satisfy even the heartiest appetites.

Creamy Seafood Risotto

Creamy Seafood Risotto

Hosting a dinner party that calls for something truly special? Then indulge your guests with this decadent seafood risotto, perfect for a luxurious evening meal. It’s an exquisite dish, bursting with rich flavors and textures, and provides the ideal base for incorporating even more succulent seafood options. Make the most of every ingredient by utilizing shrimp shells to create a delectable homemade shrimp stock – no waste whatsoever!

As a starter, the combination of succulent shrimp and fresh crab is sure to impress. However, it’s during dinner that this dish truly shines when paired with a perfectly crisped filet of sea bream.

Toasted Baguette With Seafood Spread

Toasted Baguette With Seafood Spread

Creating a seafood spread may not sound like an appealing task at first, but trust us – your dinner party guests will love it! A tray of toasted baguettes smothered in this delectable mixture is sure to be a hit. The combination of generous chunks of succulent shrimp and lump crab meat makes for a surprisingly fresh and light flavor experience.

To elevate the dish further, make sure the bread is nicely toasted and consider adding a touch of garlic by rubbing it over the top – your guests will thank you!

One-Pot Shrimp and Crab Alfredo

One-Pot Shrimp and Crab Alfredo

Naturally, having a tight schedule doesn’t mean you have to sacrifice flavor. When you need a quick one-pot meal, consider making this crab and shrimp Alfredo dish. It’s ready in just 25 minutes, making it an ideal option for hectic weeknights. The best part? You can cook everything in one pot, eliminating the need to spend extra time on cleanup. This creamy, cheesy masterpiece is packed with succulent seafood and is simply impossible to resist.

Easy Seafood Lasagna

Easy Seafood Lasagna

Joining the ranks of beloved Italian dishes is this delectable seafood lasagna, a perfect blend of juicy shrimp, meaty crab, and rich white wine sauce that will leave pasta enthusiasts in awe.

Creamy Seafood Stuffed Shells

Creamy Seafood Stuffed Shells

Making a weeknight meal that’s both satisfying and indulgent can be a challenge, but these creamy seafood stuffed shells exceed expectations. They’re the perfect combination of hearty pasta, succulent seafood, and rich cream sauce, making them a dish you’ll want to devour in one sitting. The fusion of flavors and textures is undeniable, with each bite offering a symphony of sensations that will leave you wanting more.

The addition of crab meat, shrimp, and lobster to the pasta shells elevates the dish to new heights, while the generous helping of gooey cheese on top adds an extra layer of indulgence.

Seafood Boil

Seafood Boil

Eagerly anticipating a real, hearty family dinner? Look no further than this mouth-watering seafood boil recipe. This iconic dish is bursting with an array of flavors and textures, combining succulent seafood and savory sausage with crunchy corn and fluffy potatoes. A staple in the southern United States, seafood boils are the perfect excuse to gather the whole family together for a fun-filled meal that’s as interactive as it is delicious.

In fact, this recipe is one of those rare culinary delights that can be enjoyed with your hands, making it an absolute hit with both kids and adults alike. So go ahead and get ready to dig in! Go to Recipe

Simple Seafood Salad Sandwich

Simple Seafood Salad Sandwich

Keeping in mind the importance of quick and healthy meals, especially when working from home, I recommend making a satisfying hot dog roll lunch that’s sure to fuel your productivity for the rest of the day. This option is perfect for those with limited time on their hands, yet still craving something truly fulfilling. Imagine loading up a hot dog roll with succulent crab meat and shrimp, seasoned to perfection and smothered in a rich mayonnaise dressing – it’s a match made in heaven!

To make this meal even more enjoyable, consider serving it alongside crunchy chips, fresh veggies, or a crisp salad for added texture and flavor.

Easy Shrimp and Crab Quiche

Easy Shrimp and Crab Quiche

Kick-start your morning with a delicious twist on traditional breakfast or brunch dishes, courtesy of this mouth-watering shrimp and crab quiche. Packed with succulent shrimp, flavorful crab, and creamy Swiss cheese, it’s a culinary masterpiece that will impress even the most discerning palates. The flaky pastry crust is the perfect accompaniment to the rich egg filling, adding an extra layer of texture and flavor.

To simplify the process, consider using a store-bought crust – they’re just as good as homemade and can save you precious time in the kitchen. And don’t worry if nobody notices the difference; they’ll be too busy indulging in the dreamy egg filling to care! The best part? Leftovers hold up remarkably well for three to four days in the fridge, making it a convenient option for busy households. With this quiche on the menu, you can enjoy a delicious and satisfying meal without breaking a sweat!

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