Various delicious blueberry cake recipes abound, perfect for satisfying your sweet tooth. From morning breakfast treats to evening desserts, these cakes are sure to impress regardless of the time of day.
Thanks to their natural sweetness, they’re a joy to devour without requiring any added sugars. Whether you enjoy them as a snack or dessert, blueberries are truly a superior berry choice.
Blueberry Coffee Cake

Jump-start your day with the irresistible aroma of freshly baked blueberry coffee cake, perfectly complemented by the warmth of a steaming cup of coffee. This scrumptious recipe combines tender, fluffy cake with plump blueberries bursting with juicy flavor and a crunchy streusel crumble that’s impossible to resist. It’s no wonder this award-winning coffee cake is a crowd-pleaser, as it offers the perfect blend of flavors and textures for any brunch gathering.
Lemon Blueberry Layer Cake

Vibrant and decadent, this confetti cake has evolved into an adult treat that’s perfect for those who crave a more sophisticated dessert experience. Layers of moist lemon cake are infused with the sweetness of blueberries and generously topped with a rich cream cheese frosting, creating a delightful harmony of flavors in every bite.
The unique combination ensures that the blueberries remain suspended within the thick batter during baking, while the velvety frosting adds an indulgent touch that elevates this dessert to new heights. Whether you’re a sucker for sweet treats or simply looking to indulge, one slice is never enough, and neither will it be for anyone who tries this irresistible dessert.
Simple Blueberry Cake

Among the simplest recipes that often yield the best results is this incredible blueberry cake, which I have no doubt will become one of your favorites. This recipe produces a heartier cake with a unique texture that’s similar to blondies, but it’s loaded with an abundance of fresh blueberries, providing every bite with bursts of juicy sweetness.
The use of whole grain flour and maple syrup adds a wholesome touch to the cake, making it a perfect option for those seeking a healthier dessert alternative. The sweet and tangy flavors of the blueberries strike the perfect balance in this delightful cake, ensuring that both children and adults will love it just as much as I do.
Blueberry Breakfast Cake

Nobody can resist the temptation of indulging in a decadent breakfast treat, and that’s exactly what this recipe offers! Not only is it incredibly easy to make, but the combination of lemon zest, blueberries, and crumble topping will have you hooked from the very first bite. No need to feel guilty about having cake for breakfast – with this recipe, every single day can be a special occasion.
Naturally, the addition of lemon zest enhances the moisture and flavor of the cake, while the blueberries add a burst of sweetness in every morsel. Fold them into the batter gently, then top it off with the crumble mixture before occasionally drizzling a little lemon glaze on top to complete the masterpiece. The best part? The flavors are perfectly harmonious just as they are, so feel free to enjoy it without any additional embellishments.
Melt in Your Mouth Blueberry Cake

Preparing the perfect cake requires a delicate balance of textures. A buttery, smooth, and moist crumb is essential, one that doesn’t fall apart with a fork. This particular recipe excels in this regard, making it a standout among other desserts. The use of whipped egg whites adds a delightful lightness to the cake, giving it an airy and delicate quality. When paired with fresh, juicy blueberries, the result is a match made in heaven.
While frosting isn’t necessary, a simple drizzle can add a touch of elegance to this already impressive dessert.
Blueberry Cheesecake

Making the perfect dessert can be a daunting task, especially when it comes to creating something as sublime as a blueberry cheesecake. Fortunately, this recipe is straightforward enough for even novice bakers to follow and will yield an irresistibly delicious treat that’s sure to impress. The hardest part of making this cheesecake? Waiting for it to cool – patience truly is a virtue in this case!
Not only are the blueberries incorporated into the batter, but they’re also featured prominently on top, creating a sweet and sticky contrast to the creamy texture of the cheesecake. Be warned: with one slice, you’ll be hooked, and before you know it, you’ll be reaching for seconds – or even thirds!
Blueberry Bundt Cake

Fresh from the springtime season comes a delightful brunch treat that’s sure to become a favorite among family and friends: a decadent bundt cake recipe. Take on this challenge and indulge in the rich flavors of this moist, dense, and scrumptious cake. Note that the batter will feel surprisingly thick due to its high density, but don’t worry, it’s exactly what makes this cake so incredibly delicious.
The addition of cream cheese frosting is a lovely touch, although it’s completely optional – either way, party-goers won’t be able to resist going back for seconds, so be sure to grab a slice early and enjoy the rave reviews! Go to Recipe
Blueberry Loaf Cake

Honestly, loaf cakes are one of my go-to bake sale contributions because they’re incredibly well portioned and remarkably easy to make. The recipe has just the right amount of ingredients, making it hard to resist adding a personal touch. Who can say no to a slice of blueberry cake, especially when it’s as enticing as this one? Regardless of whether you serve it at breakfast or afternoon tea, this loaf cake is sure to be a hit.
What I love most about this recipe is how effortlessly you can whip it up in a hurry. The 1-hour baking time may seem like a stretch for some, but trust me, it’s incredibly simple to throw together. In fact, it’s perfect for those last-minute breakfast or brunch needs, not to mention afternoon tea.
Lemon Blueberry Sheet Cake

Offering a refreshing twist to traditional summer parties, sheet cakes are an excellent choice for potlucks. This Southern-inspired recipe embodies the ‘go big or go home’ attitude by spreading the cake batter thinly, resulting in a quick cooking time. A touch of sweetness and freshness is added by sprinkling blueberries on top of the batter before baking. Once cooled, the cake can be elevated with a tangy lemon cream cheese frosting, making it an impressive dessert for any gathering.
Blueberry Cream Cake

Undoubtedly, the nostalgia surrounding blueberries and cream desserts is more than just a fleeting trend. In fact, this loaf cake recipe is a testament to the enduring appeal of this classic combination. What sets it apart is the addition of cream cheese to the batter, which not only enhances the flavor but also ensures that the cake remains moist and tender throughout the baking process.
The beauty of this recipe lies in its simplicity – loading the batter with an abundance of fresh blueberries before sprinkling a crumb topping on top creates a delightful textural contrast. This cake is so versatile that it can easily pass as both a decadent dessert and a light breakfast option, making it perfect for any time of day.
Blueberry Cupcakes With Cream Cheese Frosting

Slowly but surely, motivation can wane for me when it comes to baking elaborate treats like layer cakes, especially for large gatherings or parties. Fortunately, I have a simple solution to this problem – these scrumptious blueberry cupcakes that never fail to impress. If you’re a fan of blueberry muffins, you’ll adore these bite-sized treats, which boast a light and fluffy sour cream cake batter infused with the sweetness of fresh blueberries.

Laura Hauser is a food writer and editor passionate about authentic, approachable home cooking.





